Happy Garden Korean Cuisine (Harbin Koryo Street Branch)
韩式料理 · ⭐ 3.9
Nos. 262–264, Anbu Street (southwest corner of the intersection of Anbu Street and Hongye Street)
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 262–264, Anbu Street (southwest corner of the intersection of Anbu Street and Hongye Street). It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry-Fried Green Beans, Mixed Dried Tofu Noodles, Mixed Pollock Noodles.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 韩式料理
- Rating: 3.9
- Address: Nos. 262–264, Anbu Street (southwest corner of the intersection of Anbu Street and Hongye Street)
- Popular dishes: Dry-Fried Green Beans, Mixed Dried Tofu Noodles, Mixed Pollock Noodles, Stir-Fried Beef Noodles, Stewed Green Beans with Special Flavor
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Dishes
Dry-Fried Green BeansDry-fried green beans is a home-style dish primarily made with green beans. Through high-heat quick stir-frying, the beans achieve a dry and fragrant texture while maintaining their fresh green color. Garlic and chili are added during stir-frying to enhance the flavor.
Mixed Dried Tofu NoodlesSpiced tofu strips is a cold dish primarily made from dried tofu. The dried tofu is sliced into thin strips, blanched or mixed directly, then combined with scallions, cilantro, garlic, and seasoned with soy sauce, vinegar, sesame oil, and chili oil to create a flavorful dish.
Mixed Pollock NoodlesSpicy pollock noodle salad is a cold dish primarily made with boiled pollock threads, mixed with shredded cucumber, shredded carrot, and other vegetables, then seasoned and blended evenly.
Stir-Fried Beef NoodlesA cold dish made by quickly blanching sliced beef and mixing it with scallions, cilantro, and seasonings for a fresh, savory flavor.
Stewed Green Beans with Special FlavorA home-style dish made by stewing fresh green beans with pork belly, garlic, and ginger until tender and flavorful.
Dog Meat and Tofu SoupA soup made with dog meat and tofu, simmered slowly to create a rich, savory flavor.
Stone Pot Rice BowlBibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
辣白菜土豆片辣白菜土豆片是一道以土豆和辣白菜为主要食材的菜肴。土豆切片后与辣白菜一同炒制，加入适量调味料，使土豆吸收辣白菜的酸辣风味，口感丰富。
Braised Pork BonesStewed pork bones, a dish featuring pork bones as the main ingredient, is simmered with soy sauce, sugar, cooking wine, star anise, and cinnamon to achieve tender, flavorful meat. Proper heat control ensures the bones are soft and the meat fragrant.
Flavorful CodFlavorful cod is made with fresh cod fillet marinated in a special sauce and pan-fried to perfection, resulting in a crispy exterior and tender interior.