Ma Ji Yong Lanzhou Beef Noodles (Changsha Star City Landmark Branch)
小吃面食 · ⭐ 4.3
No. 4025, 4th Floor, Xingcheng Tian Di Shopping Mall, Xiangfu East Road (next to Chayan Yuese)
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at No. 4025, 4th Floor, Xingcheng Tian Di Shopping Mall, Xiangfu East Road (next to Chayan Yuese). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Thin Noodles with Beef, Lanzhou Beef Noodles, Four-Grid Assorted Vegetables.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating: 4.3
- Address: No. 4025, 4th Floor, Xingcheng Tian Di Shopping Mall, Xiangfu East Road (next to Chayan Yuese)
- Popular dishes: Thin Noodles with Beef, Lanzhou Beef Noodles, Four-Grid Assorted Vegetables, Spicy Cucumber Salad, Milk Egg Glutinous Rice Wine
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Dishes
Thin Noodles with BeefTwo-fine beef noodle soup features hand-pulled noodles, tender stewed beef, and a rich broth made from牛 bones and spices. The noodles are chewy, the beef flavorful, garnished with green onions and cilantro for a satisfying taste.
Lanzhou Beef NoodlesLanzhou beef noodle soup is a traditional noodle dish featuring hand-pulled noodles as the main ingredient, served with richly simmered beef and clear broth, and garnished with green onions, mung bean sprouts, chili oil, and other toppings.
Four-Grid Assorted VegetablesFour-grid small dishes is an elegant appetizer composed of four different flavored mini dishes. It typically includes pickled vegetables, cold-marinated seafood, fried snacks, and braised meat dishes. Each dish is carefully prepared with vibrant colors and varied textures, designed to provide a rich and diverse taste experience.
Spicy Cucumber SaladCucumber salad is a home-style cold dish primarily made with cucumbers. The preparation is simple: wash the cucumbers, crush them by hand, then mix with minced garlic, chopped cilantro, and seasonings.
Milk Egg Glutinous Rice WineMilk egg glutinous rice wine is a dessert made primarily from milk, eggs, and glutinous rice wine. The preparation is simple: first heat the milk to just below boiling point, then beat in the eggs and mix well, finally add the glutinous rice wine and cook until thickened.
Beef Shank Noodle SoupBeef brisket noodle soup is made with beef brisket as the main ingredient, paired with noodles. The beef brisket is blanched and then simmered with spices until tender. The cooked beef is sliced and served over boiled noodles, with the broth poured over it. Garnish with green onions and cilantro as desired.
Red Date TeaRed date tea is a health-promoting beverage made primarily from red dates, prepared by steeping or boiling with hot water. Red dates are rich in nutrients and are known for their blood-nourishing and beauty-enhancing properties.
Jincheng Sweet Fermented BarleyJincheng sweet embryo is a dessert made primarily from glutinous rice, steamed and flavored with brown sugar or rock sugar. The rice is soaked, steamed, mixed with syrup or sugar water, then cooled to create a soft, chewy, and sweet texture.
Skewered LambSteel Rod Lamb is a unique barbecue dish, primarily made with fresh lamb. The preparation involves carefully cutting the lamb and threading it onto specially designed steel rods, then slow-grilling over charcoal. During the roasting process, the lamb's fat drips down, and the charcoal smoke熏es the meat, giving it a distinctive smoky aroma.
Skewered Lamb on Steel RodSkewered lamb kebabs, made by cutting fresh lamb into chunks and threading them onto steel skewers. Slowly grilled over charcoal until the outside is charred and the inside remains tender, with a special sauce brushed on during cooking for added aroma, then sprinkled with适量 of cumin and chili powder for flavor.
Ma's Beef NoodlesA flavorful beef noodle dish featuring slow-cooked beef brisket and hand-pulled noodles in a rich broth, topped with fresh herbs.