Zhanjiang White-Cut Chicken and Duck Rice (Kejia Shui Branch)
Cantonese cuisine · ⭐ 3.6
South of Kejia South Street, beside Xinyi Lao Fen Restaurant
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at South of Kejia South Street, beside Xinyi Lao Fen Restaurant. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Five-Spice Braised Pork, Five-Spice Pork Rice Bowl, Frozen Pepsi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.6
- Address: South of Kejia South Street, beside Xinyi Lao Fen Restaurant
- Popular dishes: Five-Spice Braised Pork, Five-Spice Pork Rice Bowl, Frozen Pepsi, Ginger Braised Duck, Lean Pork Soup
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Dishes
Five-Spice Braised PorkA classic Chinese dish featuring slow-cooked pork belly seasoned with five-spice powder, tender and flavorful.
Five-Spice Pork Rice BowlA savory dish featuring slow-cooked pork belly seasoned with five-spice powder, served over steamed rice.
Frozen PepsiA chilled beverage made by freezing Pepsi to a slushy consistency, offering a sweet and refreshing taste.
Ginger Braised DuckA Chinese dish made by slow-cooking duck with ginger, resulting in tender meat and rich, aromatic flavor.
Lean Pork SoupA nourishing soup made with lean pork, ginger, and scallions, simmered slowly for a clear broth and tender meat.
Steamed Chicken with Barbecue Pork RiceA classic Cantonese dish featuring tender steamed chicken and sweet-savory barbecued pork served over rice.
Steamed Chicken Leg RiceWhite-cut chicken leg rice features chicken legs boiled or blanched, cooled, then sliced and served over rice. The meat retains its natural flavor, typically drizzled with a touch of soy sauce or dipping sauce, sometimes accompanied by scallions or ginger slices.
Steamed Duck Leg RiceSteamed duck leg served over rice, featuring tender meat and a light, savory flavor.
Steamed Pork Rib RiceA Chinese home-style dish made by steaming marinated pork ribs with rice, resulting in tender meat and flavorful rice.
Green Vegetable SetA simple dish of fresh green vegetables stir-fried or blanched, offering a light and healthy side to complement rice or main dishes.