Shunde Fish Sashimi (Xiajie Branch)
Cantonese cuisine · ⭐ 3.6
No. 1, Fanghu Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1, Fanghu Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Stick Shrimp, Salted Pepper Pork Ribs, Salted Pepper Pork Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.6
- Address: No. 1, Fanghu Road
- Popular dishes: Stick Shrimp, Salted Pepper Pork Ribs, Salted Pepper Pork Ribs, Roast Chicken, Stuffed and Pan-Fried Chili Peppers
China trip · China travel
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Dishes
Stick ShrimpA dish made with fresh shrimp stir-fried with garlic, chili, and other seasonings. The shrimp is tender and flavorful, often served in banquets or as a home-cooked meal.
Salted Pepper Pork RibsBlack pepper salt fried pork rib fan is a dish made with pork rib fans, marinated and deep-fried until crispy, then stir-fried with black pepper salt, scallions, ginger, and garlic for rich flavor. Golden color, crispy outside and tender inside, with strong black pepper aroma.
Salted Pepper Pork RibsA Chinese dish featuring pork ribs marinated, fried until crispy, and stir-fried with salt, pepper, and aromatics for a savory, crunchy texture.
Roast ChickenRoast chicken is made from whole chickens or pieces, marinated and then baked in an oven or over charcoal. It's seasoned with salt, pepper, herbs, and spices to flavor the meat, then cooked at high heat for a crispy skin and juicy interior.
Stuffed and Pan-Fried Chili PeppersA Chinese home-style dish where fresh chili peppers are stuffed with seasoned meat and pan-fried until golden, offering a savory and tender bite.
Stir-fried Fish BladderA dish made by quickly stir-frying fish bladder with vegetables like bell peppers, resulting in a crisp and savory flavor.
Shunde Fried Fish CakeShunde pan-fried fish cakes are made primarily from fresh fish meat, which is minced and mixed with an appropriate amount of starch and other seasonings to form a fish paste. The mixture is then pan-fried until golden and crispy.
Braised Pork Ribs with TaroA dish made by layering marinated pork ribs and taro in a baking dish, then baked until tender and flavorful.