Hongli Village Steamed Rice Noodles (Baoneng Center Store)
小吃快餐 · ⭐ 4.6
No. 3008 Bao'an North Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at No. 3008 Bao'an North Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Eight Treasure Porridge, Barbecue Beef and Egg Fried Rice, Beef Brisket and Egg Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 4.6
- Address: No. 3008 Bao'an North Road
- Popular dishes: Eight Treasure Porridge, Barbecue Beef and Egg Fried Rice, Beef Brisket and Egg Fried Rice, Century Egg and Pork Porridge, Minced Pork and Egg Rice Noodle Rolls
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Eight Treasure PorridgeAn eight-treasure porridge made from a mix of grains like millet, red beans, mung beans, peanuts, and glutinous rice, offering a soft, sweet taste and rich nutrition.
Barbecue Beef and Egg Fried RiceA savory dish featuring tender beef, sweet barbecue pork, and silky eggs served over steamed rice.
Beef Brisket and Egg Fried RiceBeef brisket slow-cooked until tender, mixed with fluffy eggs and served over steamed rice for a comforting, savory dish.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Minced Pork and Egg Rice Noodle RollsA Cantonese snack made of rice noodle sheets filled with minced pork and egg, steamed to perfection for a smooth and savory taste.
Shrimp and Fish Fillet Clay Pot Rice PorridgeMade with shrimp and fish fillets cooked slowly in a clay pot with rice. The porridge is thick and creamy, with fresh, tender ingredients and rich texture.
Shrimp Rice Noodle RollsA Cantonese delicacy made of thin rice noodle sheets filled with fresh shrimp and served with a savory sauce.
Fresh Pork Sausage RollA traditional Chinese dish made by stuffing fresh pork into sausage casings and steaming it, resulting in a tender and flavorful texture.