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Za - Charcoal Roasted Coffee

咖啡 · ⭐ 4.6

No. 12 Fuhu Li, Anshan West Road, Building 2, Unit 101

Dishes

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  Kyoto Ogawa Cold Brew

  A refreshing cold brew beverage blending premium green tea with Kyoto-inspired ingredients like matcha, yuzu peel, and honey, crafted through slow steeping for a clean, delicate flavor.
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  Ice Cream Skewer Dumplings

  A creative dessert featuring glutinous rice dumplings skewered and coated with sweet ice cream, offering a delightful contrast of textures and temperatures.
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  Ice Cream Cold Brew

  A refreshing drink combining cold brew coffee with ice cream for a smooth, cool taste.
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  Ice Cream Caramel Pudding

  A dessert combining a creamy custard base with a crisp caramel topping and a scoop of vanilla ice cream for a delightful contrast in temperature and texture.
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  First Love Blue Lime Soda

  First Love Blue Lime Soda is a refreshing drink made with fresh lemon juice, blueberry syrup, and soda water. It has a balanced sweet and sour taste with a subtle fruit aroma.
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  Hokkaido Coffee Pudding

  A silky dessert made with Hokkaido milk and premium coffee beans, offering a rich, creamy texture and subtle coffee aroma.
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  Hokkaido Cheese Pudding

  A creamy Japanese dessert made with rich cream cheese, eggs, and milk, chilled to perfection for a smooth, indulgent treat.
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  Cantaloupe Wine Ice Cream Soda

  Cantaloupe wine ice cream soda is a drink made with cantaloupe wine, ice cream, and soda. The main ingredients include cantaloupe wine, ice cream, and carbonated beverage, offering a refreshing taste with fruit and wine aroma.
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  Osaka Red Bean Taiyaki

  Osaka Red Bean Taiyaki is a traditional Japanese dessert made from a batter of flour, eggs, and milk, filled with red bean paste and cooked in a special mold. It has a crispy exterior and sweet filling.
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  Yamazaki Whisky Cold Brew

  A creative drink made by cold-steeping Japanese Yamazaki whisky with natural vanilla and citrus peel, offering a smooth, aromatic flavor.
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  Yamazaki Plum Liqueur Ice Cream

  A refined dessert made with Yamazaki plum liqueur, creamy milk, and fresh cream, offering a smooth texture and a balanced sweet-sour flavor with subtle liquor notes.
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  Yamazaki Plum Sake Ice Cream

  Yamazaki Plum Sake Ice Cream is made with Yamazaki Plum Sake, fresh cream, and sugar. It has a smooth texture and a sweet, fruity flavor.
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  Bachkenia AA

  A dish made with chicken, onions, tomatoes, and spices, slow-cooked to create a rich and flavorful meal.
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  French Iced Coffee

  French iced coffee is made with espresso, ice, and milk or cream, offering a refreshing and sweet beverage perfect for warm weather.
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  Charcoal Roasted Coffee

  Charcoal-roasted coffee uses high-quality beans roasted slowly over traditional charcoal, preserving natural aroma and rich flavor.
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  Amber Kenyan Maasai

  Amber Kenyan Maasai is a dish based on Maasai flavor, mainly made with chicken, onion, tomato, and spices, cooked by stewing, with a salty taste.
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  Red Bean Bream Cake

  A Japanese dessert shaped like a sea bream, made with flour, sugar, milk, and eggs, filled with red bean paste, crispy outside and soft inside.
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  Goldfish Bowl Sparkling Water

  Goldfish Bowl Sparkling Water is a drink based on sparkling water, with added fruits and decorative elements. The main ingredients include sparkling water, lemon slices, and goldfish-shaped decorations, offering a refreshing taste suitable for summer.
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  Cuban Cigar

  Cuban Cigar is a dish inspired by Colombian cigars, typically made with premium beef, marinated with special sauce and spices, then slow-roasted. It has a rich flavor with a smoky taste.

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