Chen's Chef Old Taste Restaurant
江浙菜 · ⭐ 3.9
No. 246 Qiaolin Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 246 Qiaolin Road. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Homestyle Tofu Stew, Braised Duck, Spicy Bamboo Shoots in Dry Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 江浙菜
- Rating: 3.9
- Address: No. 246 Qiaolin Road
- Popular dishes: Homestyle Tofu Stew, Braised Duck, Spicy Bamboo Shoots in Dry Pot, Songrong Stewed Old Duck, Spring Water Beef
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Dishes
Homestyle Tofu StewA hearty stew made with homemade tofu, pork belly, mushrooms, and greens, slowly simmered to create a rich, savory dish.
Braised DuckBraised duck uses duck as the main ingredient, blanched and then slowly simmered in a seasoned broth made from soy sauce, star anise, cinnamon, bay leaves, and Sichuan peppercorns, allowing the meat to absorb the rich flavors.
Spicy Bamboo Shoots in Dry PotA spicy Sichuan dish made with fresh bamboo shoots stir-fried in a dry pot with chili, garlic, and ginger, delivering a bold, aromatic flavor.
Songrong Stewed Old DuckA nourishing dish made by slow-cooking fresh porcini mushrooms with old duck, resulting in a clear broth and rich aroma.
Spring Water BeefA dish featuring tender beef slowly simmered in fresh spring water, highlighting the natural flavor of the meat.
Stir-Fried LettuceStir-fried lettuce is a home-style dish using lettuce as the main ingredient. Wash and tear the lettuce into small pieces, then quickly stir-fry in hot oil. Add seasonings like salt and garlic, and cook until the lettuce softens.- Taro Powder Stir-fryA dish made by stir-frying taro powder with vegetables like bell peppers and carrots, offering a smooth texture and mild flavor.
Garlic Stir-Fried Sweet Potato LeavesA stir-fried dish made with sweet potato leaves and garlic, known for its fresh taste and aromatic flavor.- Chili SquidA dish made with fresh octopus stir-fried with chili peppers, offering a spicy and tender flavor.
Fermented Black Cabbage and Pork Spring RollsFermented black cabbage and pork filling wrapped in spring roll wrappers and deep-fried, resulting in a crispy exterior and savory, slightly sweet interior.