Dafei Charcoal Stove Chicken Pot
Hot pot · ⭐ 4.2
Room 103–104, No. 72 Shihua South 1st Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Room 103–104, No. 72 Shihua South 1st Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Bixia Huafeng Noodles, Sulfur-Free Five-Fingered Peach Root Soup Base, Zhanjiang Free-range Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Hot pot
- Rating: 4.2
- Address: Room 103–104, No. 72 Shihua South 1st Street
- Popular dishes: Bixia Huafeng Noodles, Sulfur-Free Five-Fingered Peach Root Soup Base, Zhanjiang Free-range Chicken, Juicy Pork Balls, Crispy Fruit Chicken
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Dishes
Bixia Huafeng NoodlesBixia Huafeng Noodles is a Chinese noodle dish made with noodles, eggs, vegetables, and a savory sauce. The noodles are chewy, and the broth is delicious with a rich flavor.
Sulfur-Free Five-Fingered Peach Root Soup BaseA sulfur-free soup base made from five-fingered peach root, simmered with chicken or pork bones for a natural, nourishing flavor.
Zhanjiang Free-range ChickenZhanjiang free-range chicken made with locally raised chickens, marinated in secret sauce and slowly stewed to tender, flavorful meat.
Juicy Pork BallsJuicy pork balls are made with pork, starch, and seasonings. They are fried to create a crispy exterior and tender interior, with a rich meat juice that bursts out when bitten.
Crispy Fruit ChickenA creative dish combining tender chicken with fresh fruits like apple and pear, stir-fried in a sweet and tangy sauce for a crisp and refreshing taste.
Old Pigeon StewA nourishing dish made from old hen pigeons, slowly stewed to tenderize the meat and enrich the broth.