Jianji Claypot Rice (Lunren Store)
小吃快餐 · ⭐ 3.8
Shop No. 10, Meilin Yangguang Ju, Shijie Food Street, Renmin Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 10, Meilin Yangguang Ju, Shijie Food Street, Renmin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Rib and Meat Pie Baozi Rice, Pork Rib and Preserved Meat Rice, Fig and Pork Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 3.8
- Address: Shop No. 10, Meilin Yangguang Ju, Shijie Food Street, Renmin Road
- Popular dishes: Pork Rib and Meat Pie Baozi Rice, Pork Rib and Preserved Meat Rice, Fig and Pork Stew, Pickled Vegetable and Pork Noodles, Baozi Rice
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Dishes
Pork Rib and Meat Pie Baozi RiceA savory dish featuring tender pork ribs and minced meat pie served over fragrant rice cooked in a clay pot, with a crispy bottom layer.
Pork Rib and Preserved Meat RicePork rib and preserved meat rice is a classic Cantonese dish featuring tender pork ribs and cured meats like lap cheong, steamed together with fragrant rice.
Fig and Pork StewA Chinese soup dish featuring fresh figs and pork belly, gently simmered to create a tender, subtly sweet flavor.
Pickled Vegetable and Pork NoodlesZha Cai Meat Noodles is a dish based on rice, stir-fried with shredded pork and zha cai. Main ingredients include pork tenderloin, zha cai, carrot, and green onion. Sauté meat strips in hot pan with cold oil, then add zha cai and carrot, finally mix with cooked rice.
Baozi RiceBaozi rice is a traditional dish made primarily with rice, combined with various meats and vegetables, slowly cooked in a clay pot to create a complete meal. Its特色 lies in distinct rice grains, crispy bottom layer (guoba), and flavorful ingredients.
Braised Bone Claypot RiceBraised bone with rice cooked in a clay pot, infused with rich broth and aromatic flavors.
Steamed Spare Ribs with Fermented Black Beans RiceStewed pork ribs with fermented black beans, garlic, ginger, soy sauce, and sugar, steamed and served over rice. Tender, flavorful ribs with rich bean aroma, perfect with white rice.
Eel and Beef MedleyA dish combining eel and beef, marinated and stir-fried quickly with aromatics for a tender, savory flavor.
Eel and Pig Intestine RiceEel and pig intestine rice features tender eel and chewy pig intestines simmered in savory sauce over steamed rice.