Cai Bu Tou • Wild Stir-Fried Dishes
江浙菜 · ⭐ 3.8
140 meters west of the intersection of Hengsheng Road and Zhixing Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 140 meters west of the intersection of Hengsheng Road and Zhixing Road. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wuchang Rice and One-Pot Dish, Stir-Fried Snails, 炒黄牛肉.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 江浙菜
- Rating: 3.8
- Address: 140 meters west of the intersection of Hengsheng Road and Zhixing Road
- Popular dishes: Wuchang Rice and One-Pot Dish, Stir-Fried Snails, 炒黄牛肉, Stinky Tofu, Eggplant Paste
China trip · China travel
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Dishes
Wuchang Rice and One-Pot DishA hearty dish featuring premium Wuchang rice cooked with assorted ingredients like pork, tofu, and cabbage in a single pot, offering rich flavors and balanced nutrition.
Stir-Fried SnailsStir-fried snails is a dish featuring snails as the main ingredient, cleaned and stir-fried with garlic, ginger, chili, salt, soy sauce, and cooking wine until fully cooked and flavorful.
炒黄牛肉炒黄牛肉是一道以黄牛肉为主要食材的中式菜肴，将牛肉切片后用调料腌制，再与洋葱、青椒等配菜一同快速翻炒而成。制作过程中注重火候，保持牛肉嫩滑和配料的爽脆。
Stinky TofuStinky tofu is a traditional snack whose main ingredient is tofu. Through a special fermentation process, the tofu develops a unique smell and taste. The fermented tofu blocks are usually deep-fried until golden and crispy, then served with seasonings.
Eggplant PasteEggplant sauce is a dish made primarily with eggplant, typically steamed or boiled after cutting into pieces or slices, then mixed with seasonings like doubanjiang, garlic, ginger, and soy sauce. A small amount of oil may be used to sauté the辅料, allowing the eggplant to absorb the sauce's flavor.
Spicy Chicken FeetSpicy chicken feet are made from chicken feet marinated with various spices and chili, then deep-fried until golden and crispy, and finally stir-fried with a specially prepared spicy sauce.
Braised Eggs with VinegarA home-style dish featuring free-range eggs stir-fried and seasoned with aromatic vinegar, simple yet flavorful.
Spicy Fish HeadSpicy Fish Head is a flavorful dish made with fresh fish head and spicy seasonings, known for its rich aroma and bold taste.
Longyou Stir-fried Young RoosterA dish made with young rooster stir-fried quickly with chili, ginger, and garlic, resulting in tender meat and rich aroma.