McHep Light Enjoy Coffee · Changzhou Cuisine (Qinye Branch)
特色菜 · ⭐ 4.6
Unit 13-4, 1st Floor, Xingyue Huadu, Longxing Road (near South Gate)
Dragon Mate tips
If you are traveling in China to visit Changzhou, this restaurant is worth a stop for great food. This restaurant is located at Unit 13-4, 1st Floor, Xingyue Huadu, Longxing Road (near South Gate). It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cappuccino, Grandmother's Braised Pork, Beef Cubes with Glutinous Rice Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 特色菜
- Rating: 4.6
- Address: Unit 13-4, 1st Floor, Xingyue Huadu, Longxing Road (near South Gate)
- Popular dishes: Cappuccino, Grandmother's Braised Pork, Beef Cubes with Glutinous Rice Balls, Mountain-Flavored Mustard Shrimp Balls, Fruit Pancake
China trip · China travel
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Dishes
CappuccinoCappuccino is a coffee beverage made from espresso, steamed milk, and milk foam, typically layered in the cup with a fine layer of foam on top. To prepare it, first pour the espresso into the cup, then add an equal amount of hot milk, and finally top it with a thick layer of milk foam.
Grandmother's Braised PorkGrandmother's Braised Pork Belly is a dish made primarily from pork belly, prepared through steps such as stir-frying and slow stewing. The pork belly is cut into pieces, first stir-fried until slightly golden, then seasoned with caramelized sugar, cooking wine, ginger, scallions, and other ingredients, and slowly braised until the meat becomes tender and the sauce thickens.
Beef Cubes with Glutinous Rice BallsA dish combining tender beef cubes and soft glutinous rice balls, stir-fried together for a rich, savory flavor.- Mountain-Flavored Mustard Shrimp BallsFresh shrimp balls are fried and coated in a tangy mountain plum sauce with mustard, offering a balanced sweet-sour-spicy flavor.
- Fruit PancakeA fluffy pancake infused with fresh fruits like strawberries, blueberries, and mangoes, lightly cooked for a sweet and tender treat.
Special Sichuan Pepper FishA spicy and aromatic dish made with fresh carp, Sichuan pepper, chili, and garlic, known for its numbing heat and rich flavor.
Crispy Salted King Oyster MushroomsSalted crispy oyster mushrooms are made by cutting oyster mushrooms into strips or slices, coating them with starch or flour, frying until golden and crispy, then stir-frying with seasonings like salt, chili powder, garlic, and green onions.
Stewed Eggplant and Green BeansA classic Chinese home-style dish made by stewing green beans and eggplant together until tender, absorbing savory flavors.- Premium Charcoal-Roasted PorkPremium charcoal-roasted pork, marinated and grilled over traditional charcoal for a crispy exterior and tender interior.
Spicy BeefSpicy beef is a dish made primarily from beef, seasoned with various spices and chili peppers. First, the beef is sliced and marinated, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, while fully absorbing the flavors of the spicy seasoning.