Old Man Yang Soup and Burnt Pancake
小吃快餐 · ⭐ 3.5
No. 25 Nankai Erma Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 25 Nankai Erma Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 六个核桃, 北大荒苏打水, 大饼夹莲藕夹.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 25 Nankai Erma Road
- Popular dishes: 六个核桃, 北大荒苏打水, 大饼夹莲藕夹, Crispy Chicken Rice Salad, Oil-Fried Flatbread
China trip · China travel
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Dishes
六个核桃六个核桃是一种以核桃为主要原料的饮品，通常将核桃仁研磨后与水混合，经过滤、杀菌等工艺制成。部分产品可能添加糖或其他辅料以改善口感。
北大荒苏打水北大荒苏打水是一种以天然苏打水为基底的饮品，主要原料为矿泉水与碳酸氢钠（小苏打），通过加压注入二氧化碳制成。口感微咸带气泡，常作为解渴饮品直接饮用。
大饼夹莲藕夹大饼夹莲藕夹是一道以面饼包裹炒制莲藕片的中式小吃。主要食材包括面粉制成的大饼和新鲜莲藕，莲藕切片后经油炸或清炒，加入调味料如酱油、蒜末等，再夹入饼中食用。
Crispy Chicken Rice SaladCrispy chicken rice salad features marinated thigh meat, breaded and fried until crispy, served with fresh vegetables like lettuce, tomato, and cucumber, drizzled with sauce, and plated with rice.
Oil-Fried FlatbreadOil-spring pancake is a traditional flour-based food made by mixing oil and water into dough, layering it, spreading oil paste, rolling and flattening, then baking or frying into a round shape. Fillings can be sweet or savory, commonly including sesame, scallions, and five-spice powder.
Mutton SoupMutton soup is made primarily with mutton, combined with适量 of spices and vegetables, and simmered to perfection. The broth is clear, the meat is tender, the flavor is rich and full-bodied, and it is highly nutritious.
舒达源矿泉水舒达源矿泉水是一种天然矿泉水，源自深层岩层，经过自然过滤和矿化过程，富含多种对人体有益的矿物质。产品以瓶装形式出售，无需烹饪或加工，直接饮用。
Shaanxi Cold NoodlesShaanxi cold noodles are made from wheat flour, sliced thin and mixed with garlic water, chili oil, vinegar, soy sauce, and garnished with cucumber and mung bean sprouts. A refreshing and spicy dish popular in summer.
Duck Blood and Vermicelli SoupDuck blood and vermicelli soup is a soup dish primarily made with duck blood and vermicelli, supplemented by duck intestines, duck gizzards, and other duck offal. To prepare it, duck blood is cut into pieces and boiled together with rehydrated vermicelli in a rich broth, then duck offal and other ingredients are added, followed by seasoning before serving.