Light Food Ape Planet Healthy Meals (Nanyou Branch)
Western cuisine · ⭐ 3.4
Southwest corner of the intersection of Dengliang Road and Xingnan Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Southwest corner of the intersection of Dengliang Road and Xingnan Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Low-Calorie Braised Chicken Thigh, Japanese-style Minced Beef and Konjac Rice, Japanese Oil Vinegar Dressing.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Western cuisine
- Rating: 3.4
- Address: Southwest corner of the intersection of Dengliang Road and Xingnan Road
- Popular dishes: Low-Calorie Braised Chicken Thigh, Japanese-style Minced Beef and Konjac Rice, Japanese Oil Vinegar Dressing, Creamy Mushroom Soup, Cherry Tomatoes
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Low-Calorie Braised Chicken ThighLow-calorie braised chicken thigh made with skinless thighs and aromatic spices, perfect for healthy eating.
Japanese-style Minced Beef and Konjac RiceA Japanese-style dish featuring minced beef and konjac rice, seasoned with a light umami sauce for a healthy and satisfying meal.
Japanese Oil Vinegar DressingA Japanese-style dressing made from rice vinegar, soy sauce, sesame oil, sugar, and mirin, commonly used for salads or marinated vegetables.
Creamy Mushroom SoupCreamy mushroom soup is made primarily with fresh mushrooms. After sautéing onions and garlic as aromatics, it is simmered with broth, then blended with cream until smooth. Finally, it is processed in a blender to achieve a silky, thick consistency. The finished soup has a creamy white color and a rich, velvety texture.
Cherry TomatoesFresh cherry tomatoes, simply washed and enjoyed raw or in salads, offering a sweet and tangy flavor.
Oil-Free Sunny Side EggA healthy breakfast dish made by gently frying eggs with a little water and seasoning, forming a golden, sun-shaped omelet without oil—soft, flavorful, and nutritious.
French Pumpkin SoupA creamy soup made from pumpkin, onions, carrots, and chicken broth, blended to a smooth consistency and finished with cream.
Russian Beef Vegetable SoupA hearty soup made with beef and vegetables like cabbage, carrots, and potatoes, slowly simmered to create a rich and nourishing dish.
American Corn SoupA creamy soup made from fresh corn, cream, and chicken broth, known for its rich flavor and natural sweetness.
Low-Calorie Chicken Strips with Konjac NoodlesA healthy, low-calorie dish made with konjac noodles and tender chicken strips, perfect for weight loss and fitness diets.