BaBBo Babbó Italian Restaurant
Western cuisine · ⭐ 4.6
Unit 4, 1st Floor, No. 1023 Kangding Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Unit 4, 1st Floor, No. 1023 Kangding Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Caesar Salad, Classic Italian Hot Chocolate Cake with Ice Cream, Tiramisu.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.6
- Address: Unit 4, 1st Floor, No. 1023 Kangding Road
- Popular dishes: Caesar Salad, Classic Italian Hot Chocolate Cake with Ice Cream, Tiramisu, Chanterelle Handmade Wide Noodles, Charcoal-Grilled Marinated Pork Ribs
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Dishes
Caesar SaladCaesar salad is based on romaine lettuce, combined with crispy croutons, tender chicken, rich cheese, and smooth egg, then drizzled with a specially prepared Caesar dressing. After thorough mixing, it delivers a layered and rich flavor experience.
Classic Italian Hot Chocolate Cake with Ice CreamClassic Italian hot chocolate cake with ice cream, made with black chocolate, flour, sugar, and eggs, baked and served with vanilla or chocolate ice cream.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Chanterelle Handmade Wide NoodlesHandmade wide noodles served with fresh chanterelles, gently cooked to preserve the mushrooms' aroma and the noodles' chewy texture.
Charcoal-Grilled Marinated Pork RibsPork ribs marinated in aromatic spices and grilled over charcoal for a smoky, savory flavor.
Classic Margherita PizzaClassic Margherita pizza is made on a thin crust base, spread with tomato sauce, topped with mozzarella cheese and fresh basil leaves, and finished with a drizzle of olive oil. The dough is baked until golden and crispy.
Crispy Roast ChickenCrispy roasted chicken made from whole chicken, marinated, air-dried, then baked until the skin is golden and crunchy while the meat stays juicy and tender.
Homemade Sausage PizzaA homemade pizza featuring sausage, tomato sauce, and cheese baked on a crispy crust.
Flower Crab PastaFlower crab pasta features fresh flower crab meat stir-fried with Italian pasta in a savory tomato or cream sauce.
Spanish Marinated ShrimpA dish of fresh shrimp marinated in olive oil with garlic, tomato, and herbs, slow-cooked to enhance flavor.
Grass-Fed Sirloin SteakGrass-fed sirloin steak made from premium grass-fed beef, featuring the sirloin cut, marinated and pan-seared. Cooked over high heat to lock in juices, creating a crispy crust while keeping the inside tender.
Dinner RollAppetizer bread is typically made from basic ingredients such as wheat flour, yeast, and water. After fermentation and baking, it has a golden, crispy crust and a soft, porous interior with an aromatic fragrance.
Pan-Seared Wild MushroomsFresh wild mushrooms pan-seared in olive oil, seasoned simply with salt and pepper to highlight their natural umami flavor.