Liu Yi Shou Hai Gang Yu Cun
鱼鲜 · ⭐ 4.0
Nos. 672–674 Wuchang Avenue
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Nos. 672–674 Wuchang Avenue. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Crawfish with Thirteen Spices, Pingyang Yellow Ox Bone, Oyster Omelette.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 鱼鲜
- Rating: 4.0
- Address: Nos. 672–674 Wuchang Avenue
- Popular dishes: Spicy Crawfish with Thirteen Spices, Pingyang Yellow Ox Bone, Oyster Omelette
China trip · China travel
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Dishes
Spicy Crawfish with Thirteen SpicesSpicy crayfish with thirteen spices is primarily made from fresh crayfish, which are cleaned and then stir-fried with a blend of thirteen-spice seasoning, chili peppers, ginger, garlic, and other辅料. During preparation, the crayfish are typically blanched in boiling water to remove fishy odor, then the seasonings are fried in oil until fragrant before adding the crayfish for stir-frying. Finally, they are simmered until fully cooked, allowing the flavors to deeply penetrate.
Pingyang Yellow Ox BoneA dish made with yellow ox bones and spices, slowly stewed to create a rich, savory broth and tender meat.
Oyster OmeletteOyster omelet is a pan-fried dish made primarily with fresh oysters, combined with eggs, sweet potato starch, and vegetables such as green onions and garlic shoots. The oysters are mixed with beaten eggs and sweet potato starch to form a batter, then fried in a pan until golden brown on both sides, resulting in a crispy exterior and tender interior.