Weidingju Pork Rib Rice (Tongda Avenue Store)
小吃快餐 · ⭐ 3.9
No. 215 Tongda Avenue (50 meters west of Wuchang Municipal Kindergarten, north side of the road)
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 215 Tongda Avenue (50 meters west of Wuchang Municipal Kindergarten, north side of the road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Rib Winter Melon Tofu Noodle Stew, Original Flavor Spare Ribs, Pork Ribs with Potato, Cabbage and Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 215 Tongda Avenue (50 meters west of Wuchang Municipal Kindergarten, north side of the road)
- Popular dishes: Pork Rib Winter Melon Tofu Noodle Stew, Original Flavor Spare Ribs, Pork Ribs with Potato, Cabbage and Tofu, Pork Rib and Tofu Stew, Pork Rib and Kelp Dish
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Dishes
Pork Rib Winter Melon Tofu Noodle StewA hearty stew featuring pork ribs, winter melon, tofu, and vermicelli noodles, simmered until tender and flavorful.
Original Flavor Spare RibsA classic dish featuring pork ribs simmered to perfection, highlighting their natural flavor without added spices.
Pork Ribs with Potato, Cabbage and TofuPork ribs simmered with potatoes, cabbage, and tofu, creating a rich and savory dish.
Pork Rib and Tofu StewA Chinese dish made with pork ribs and tofu, simmered together in a savory sauce until tender and flavorful.
Pork Rib and Kelp DishA classic Chinese dish featuring pork ribs and kelp, slow-cooked to perfection for a savory, satisfying meal.
Pork Rib with Chinese Cabbage, Tofu and VermicelliA hearty dish of pork ribs simmered with Chinese cabbage, tofu, and vermicelli, resulting in a rich and savory flavor.
Pork Rib RicePork rib rice is a Chinese dish featuring pork ribs and rice. The ribs are marinated and then stewed or braised until tender, then served with steamed rice.
Pork Rib, Spinach, Tofu and Vermicelli StewA hearty stew combining pork ribs, spinach, tofu, and vermicelli, simmered until tender and flavorful.
排骨酸菜粉条排骨酸菜粉条是一道以猪排骨、酸菜和粉条为主要食材的菜肴。排骨先焯水去腥，与酸菜一同炖煮，使汤汁浓郁，再加入粉条焖煮至软糯，充分吸收汤汁风味。