Zhu's Noodle Shop (Linping Branch)
小吃面食 · ⭐ 3.7
2nd Floor, No. 2 Huan Dong Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 2nd Floor, No. 2 Huan Dong Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Curry Beef Noodle Soup, Small Dumplings, Spicy Green Pepper Bamboo Shoot and Pork Stir-Fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 3.7
- Address: 2nd Floor, No. 2 Huan Dong Road
- Popular dishes: Curry Beef Noodle Soup, Small Dumplings, Spicy Green Pepper Bamboo Shoot and Pork Stir-Fry, Rice Cake, Modern Sprite
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Dishes
Curry Beef Noodle SoupA savory dish featuring tender beef brisket simmered in a rich curry sauce, served over noodles with vegetables.
Small DumplingsDumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
Spicy Green Pepper Bamboo Shoot and Pork Stir-FryA spicy cold dish made with dried bamboo shoots, pork strips, and green peppers, stir-fried and tossed together for a bold, aromatic flavor.
Rice CakeNian gao is a traditional Chinese rice product made primarily from glutinous rice. After steaming and pounding, it is shaped into a cohesive form. It has a soft and sticky texture and can be served as a staple food, dessert, or snack.
Modern SpriteA refreshing cold dish made with cucumber slices, mint, lemon, and chilled soda water, offering a crisp and light taste.
Hangzhou-style Noodles with Vegetables and MeatA traditional Hangzhou dish featuring hand-pulled noodles served with a savory broth made from preserved vegetables, bamboo shoots, and pork slices.
Stir-Fried Pork LiverStir-fried pig liver is a Chinese dish featuring pig liver as the main ingredient. The liver is sliced, marinated with wine and starch, then quickly stir-fried with葱,姜,蒜 for a tender texture and bright color.
Spicy Pork and Tofu Skin SaladA spicy cold dish made with pork strips and fried tofu skin, seasoned with garlic, ginger, and chili for a bold, aromatic flavor.
Wonton KingA dish featuring handmade dumplings filled with pork and shrimp, served in a clear or rich broth, garnished with green onions and chili oil.
Fresh Meat DumplingsFresh meat dumplings are a traditional Chinese noodle dish made by mixing pork with scallions, ginger, and seasonings, then wrapping in thin dough and boiling until they float.