Ruyi Wonton (Yuanding Street Store)
小吃快餐 · ⭐ 3.8
No. 22, Lane 783, Sangtian Road (near Dongliu Police Station)
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 22, Lane 783, Sangtian Road (near Dongliu Police Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Zhajiangmian, Braised Beef Noodles, 红豆羹.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 22, Lane 783, Sangtian Road (near Dongliu Police Station)
- Popular dishes: Zhajiangmian, Braised Beef Noodles, 红豆羹, Water Chestnut Shrimp Dumplings, Sheep's Sorrel and Pork Dumplings
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Dishes
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
红豆羹红豆羹主要由红豆、冰糖和水制成。红豆提前浸泡后煮至软烂，加入冰糖调味，熬煮成浓稠的羹状。可根据需要添加少量糯米粉或淀粉勾芡，使口感更顺滑。
Water Chestnut Shrimp DumplingsFresh water chestnut and shrimp dumplings, handcrafted with a delicate wrapper and savory filling, ideal for springtime meals.
Sheep's Sorrel and Pork DumplingsJi Cai Xian Rou Hun Dun is made with fresh shepherd's purse and pork as the main ingredients. The shepherd's purse is chopped and mixed with minced pork, seasoned and wrapped in dumpling wrappers into a half-moon shape. It is then boiled and served. The preparation emphasizes the harmonization of the filling and the uniform thickness of the dumpling wrappers.
Scallion Oil FlatbreadScallion oil cake is made primarily from flour, with ingredients such as scallions and lard. To prepare it, mix flour with water to form a dough, let it rest and rise, then roll it into a thin sheet. Spread lard and chopped scallions on the surface, roll it into a cylindrical shape, flatten it, and finally pan-fry or bake until golden and crispy.
Egg Yolk DumplingsEgg yolk siu mai is a dim sum made with glutinous rice and salted egg yolk. The steamed rice is mixed with chopped egg yolk, filled into siu mai wrappers, then steamed again. The wrappers are made from flour, shaped like open-ended cylinders with slightly wrinkled tops.
Egg Yolk Shrimp DumplingsDumplings filled with fresh shrimp and rich egg yolk, handcrafted and boiled to perfection for a delicate, savory taste.
Shiitake and Pork DumplingsDried mushroom and pork dumplings are a traditional Chinese noodle dish made by mixing minced pork and mushrooms, seasoning, wrapping in dumpling wrappers, and boiling until cooked.
鸡汤鲜虾小馄饨鸡汤鲜虾小馄饨以新鲜虾仁和鸡骨熬制的高汤为底，加入手工制作的小馄饨，馄饨馅料主要由虾仁、猪肉和少许葱姜调制而成，煮熟后汤清味鲜，馄饨皮薄馅嫩，口感滑爽。