Xie's Freshly Boiled Duck Neck (Shahu Gangwan B Area Store)
小吃快餐 · ⭐ 3.7
Sha Hu Bay Area, Zone B
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Sha Hu Bay Area, Zone B. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Soybeans, Braised Kelp, Braised Bamboo Shoots.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.7
- Address: Sha Hu Bay Area, Zone B
- Popular dishes: Braised Soybeans, Braised Kelp, Braised Bamboo Shoots, Braised Peanuts, Braised Broccoli
China trip · China travel
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Dishes
Braised SoybeansBraised soybeans is a dish made from fresh soybeans, blanched and then simmered with various spices and seasonings. The beans are cooked with fennel seeds, cinnamon, Sichuan pepper, ginger, soy sauce, salt, and sugar until fully flavored.
Braised KelpBraised kelp is a dish made primarily from kelp, prepared through pickling and braising techniques. After being cleaned and boiled, the kelp is soaked in a specially prepared braising sauce, absorbing its flavors thoroughly, and then dried.
Braised Bamboo ShootsA Chinese cold dish made by braising tender bamboo shoots into thin strips with soy sauce and spices, offering a crisp texture and rich aroma.
Braised PeanutsStewed peanuts is a dish primarily made with peanuts, prepared by soaking, boiling, and braising. First, the peanuts are soaked in clean water, then slowly simmered in a seasoned broth containing star anise, cassia bark, bay leaves, soy sauce, salt, and other seasonings, allowing them to fully absorb the rich flavors.
Braised BroccoliA Chinese vegetarian dish made by braising broccoli in a savory sauce of soy sauce, sugar, and salt, resulting in tender and flavorful vegetables.
Delicious RiceFried rice is a fast food dish made with rice and stir-fried meat, vegetables, or eggs. The rice is mixed with seasoned ingredients to absorb their flavors and create a rich taste.
Jellyfish SaladHairtail丝 is a cold dish made primarily from jellyfish, using jellyfish heads or skins. After cleaning and soaking to remove salt and odor, it's sliced into fine threads and mixed with seasonings. No heating is involved, preserving its crisp texture.
Refreshing Braised Lotus RootA refreshing cold dish made by braising lotus root slices in a seasoned sauce, resulting in a crisp and flavorful texture.
Steamed NoodlesSteamed noodles are a traditional Chinese dish made by steaming wheat-based noodles with vegetables and meat, resulting in a soft and flavorful meal.
Spicy Duck HeartsSpicy duck hearts is a dish made primarily from duck hearts, stir-fried with chili and Sichuan pepper. Ginger, garlic, and green onions are added for aroma, and high-heat stir-frying ensures the hearts are flavorful and chewy.