Dai Huizu Lamb Rib House (Fangrong Road Branch)
小吃快餐 · ⭐ 3.7
Shop, Building No. 11, Wenting Yayuan (Main Entrance), No. 3771, Fanrong Road
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop, Building No. 11, Wenting Yayuan (Main Entrance), No. 3771, Fanrong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Pancake, Dumplings, Spicy Lamb Offal Stir-fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.7
- Address: Shop, Building No. 11, Wenting Yayuan (Main Entrance), No. 3771, Fanrong Road
- Popular dishes: Three Delicacies Pancake, Dumplings, Spicy Lamb Offal Stir-fry, Braised Pork with Beans, Beef and Onion Pie
China trip · China travel
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Dishes
Three Delicacies PancakeThree-delight dumplings feature a flour-based wrapper filled with a mixture of shrimp, pork, and egg. The filling is evenly blended, wrapped in rolled dough, and pan-fried until golden brown on both sides.
DumplingsDumplings are a traditional Chinese noodle dish made by wrapping a filling inside a dough made from flour, which is then cooked by boiling, steaming, or pan-frying. Main ingredients include flour, pork, and vegetables such as cabbage and chives, with seasonings added to the filling according to taste. The dough is rolled into a circle, filled, sealed by pinching the edges, and then cooked.
Spicy Lamb Offal Stir-frySpicy lamb offal is a dish featuring lamb organs like heart, liver, lungs, and intestines, cleaned, sliced or diced, then quickly stir-fried with chili, scallions, ginger, and garlic.
Braised Pork with BeansA traditional Chinese dish featuring braised pork belly and vegetables like beans and potatoes, known for its rich flavor and tender texture.
Beef and Onion PieBeef and onion pie is made with beef and onions. Minced beef is mixed with chopped onions and seasonings to form the filling. Dough is rolled into rounds, filled, sealed, then fried in a pan until golden brown and the filling is cooked through.
Moonlight Beef SkewersMarinated beef tenderloin skewered and grilled over charcoal, served with a secret sauce for a savory flavor.
Braised Pork Loose MeatA Chinese dish made by slow-cooking pork loose meat with soy sauce, sugar, and wine until tender and flavorful.