PAIX COFFEE (Baiyun Airport T2 Domestic Store)
咖啡 · ⭐ 4.2
East 6 Finger Concourse, Level 3, Terminal 2 (T2), Baiyun International Airport
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at East 6 Finger Concourse, Level 3, Terminal 2 (T2), Baiyun International Airport. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Cream Cup, Fan Nong Latte, Matcha Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 咖啡
- Rating: 4.2
- Address: East 6 Finger Concourse, Level 3, Terminal 2 (T2), Baiyun International Airport
- Popular dishes: Ice Cream Cup, Fan Nong Latte, Matcha Latte, Gardenia Cold Brew Americano, Coconut Water Americano
China trip · China travel
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Dishes
Ice Cream CupA dessert featuring ice cream served in a cup, often topped with fruits or sauces for added flavor and texture.
Fan Nong LatteA creative fusion dish made with vegetable puree and coffee-infused milk, offering a balanced savory and creamy flavor.
Matcha LatteMatcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
Gardenia Cold Brew AmericanoA refreshing coffee drink made by cold-steeping gardenia flowers and blending with iced Americano, offering a subtle floral aroma and mild bitterness.
Coconut Water AmericanoCoconut water Americano is a drink made primarily from coconut water and coffee. Mix fresh coconut water with chilled American coffee, add ice as needed, stir well, and enjoy.
Valrhona Chocolate CroissantA French pastry featuring Valrhona chocolate and flaky croissant dough, offering a rich, sweet experience with a delicate crunch.
Kimchi Sausage CroissantA fusion dish featuring spicy kimchi and savory sausage stuffed into a flaky croissant, baked until golden.
Torch Ice Cream CroissantA dessert combining a crispy croissant with vanilla ice cream, topped with caramel and strawberry sauce for a delightful contrast of temperatures and textures.
Apple Fresh Brew AmericanoA refreshing blend of fresh apple juice and iced Americano coffee, offering a sweet-tart balance with natural fruit aroma and subtle coffee bitterness.