Dalian Farm
农家菜 · ⭐ 3.9
Next to Yue Liang Wan Leisure Manor, No. 778, Dalian Village, Danian Road, Waigang Town
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Next to Yue Liang Wan Leisure Manor, No. 778, Dalian Village, Danian Road, Waigang Town. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crab Dumpling Noodles, Pan-fried Dumplings, Soft-Shelled Turtle Braised Pork and Eel in Brown Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 农家菜
- Rating: 3.9
- Address: Next to Yue Liang Wan Leisure Manor, No. 778, Dalian Village, Danian Road, Waigang Town
- Popular dishes: Crab Dumpling Noodles, Pan-fried Dumplings, Soft-Shelled Turtle Braised Pork and Eel in Brown Sauce, Steamed Lamb Slice, Poached Chicken
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Dishes
Crab Dumpling NoodlesA Chinese dish featuring fresh crab and handmade dumpling noodles, simmered in a savory broth with aromatics for a rich, flavorful experience.
Pan-fried DumplingsPan-fried dumplings are a popular Chinese snack made by frying filled dumpling wrappers until crispy, then steaming to cook the filling.
Soft-Shelled Turtle Braised Pork and Eel in Brown SauceA classic Chinese dish featuring soft-shelled turtle and pork belly braised in a savory sauce, with eel cooked in a rich brown sauce.
Steamed Lamb SliceWhite-cut mutton is a dish featuring fresh lamb leg or belly, blanched to remove odor, then gently simmered in water with ginger, scallions, and cooking wine. Served chilled and sliced, it's enjoyed with dipping sauce.
Poached ChickenWhite-cut chicken is a traditional dish made primarily from young chicken. It is boiled without any seasonings, preserving the natural flavor of the meat. It is served with a specially prepared sauce to enhance its original taste.
Bamboo Shoots with Freshwater Clam MeatA dish featuring fresh bamboo shoots and freshwater clam meat, stir-fried to preserve natural flavors and achieve a tender, refreshing taste.
Spicy Chicken with ChiliSpicy chicken is a dish made primarily with chicken, seasoned with large amounts of chili peppers and spices. The chicken is cut into pieces, marinated, then stir-fried at high heat with chili peppers, Sichuan peppercorns, and other seasonings to allow the chicken to fully absorb the spicy and fragrant flavors, resulting in a bright red color and a distinctive numbingly spicy, savory taste.
Spicy and Sour KimchiSpicy and sour kimchi is mainly made from cabbage, radish, chili, garlic, ginger, and salt. Vegetables are chopped and mixed with seasonings, then fermented in a container for several days to weeks to develop its tangy and spicy flavor.