Qingjiang Field House Ice Dessert Snack
小吃快餐 · ⭐ 3.5
No. 126 Huaishudian 2nd Road (near Luneng City)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 126 Huaishudian 2nd Road (near Luneng City). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Half Noodles Half Vermicelli, Matcha Taro Ball Ice Jelly, Osmanthus Glutinous Rice Balls with Ice Jelly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 126 Huaishudian 2nd Road (near Luneng City)
- Popular dishes: Half Noodles Half Vermicelli, Matcha Taro Ball Ice Jelly, Osmanthus Glutinous Rice Balls with Ice Jelly, Hainan Qingbu Liang, Hot Pot Noodles
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Dishes
Half Noodles Half VermicelliA refreshing dish combining half cold rice noodles and half cold wheat noodles, tossed in a spicy-sour sauce for a balanced flavor.
Matcha Taro Ball Ice JellyMatcha Taro Ball Ice Jelly is a dessert made with ice jelly, matcha powder, taro balls, and syrup. It has a refreshing texture with a rich matcha flavor and the softness of taro balls.
Osmanthus Glutinous Rice Balls with Ice JellyGuìhuā Tangyuan Bingfen is a dessert made from glutinous rice balls and bingfen, a jelly-like dessert from pseudowormwood leaves or seeds. The rice balls are soft, the bingfen is smooth, and it's flavored with osmanthus syrup or honey, often topped with red beans or crushed peanuts.
Hainan Qingbu LiangHainan Qingbuliang is a traditional Hainan dessert, primarily made with ingredients such as mung beans, red beans, coix seed, peanuts, and cellophane noodles, combined with fresh coconut milk, watermelon, and pineapple. The preparation involves cooking the grains until tender, placing them in a bowl along with the fruits, and finally drizzling with chilled coconut milk.
Hot Pot NoodlesHot pot rice noodles are made primarily from rice noodles, softened with hot water and cooked in a hot pot. Common ingredients include beef, pork, vegetables, bean sprouts, and tofu, simmered in a special hot pot base or clear broth.
Rose Coconut Ice JellyRose coconut ice jelly is a refreshing dessert made with coconut and rose. It is made by soaking coconut meat and rose petals in sugar water and adding ice cubes, offering a light and fragrant taste with a hint of rose and coconut aroma.
Secret-Recipe Cold NoodlesSpicy cold noodles made with boiled noodles, topped with shredded cucumber, carrot, and bean sprouts, then dressed in a secret sauce of soy sauce, vinegar, sesame paste, garlic, and chili oil.
Red Sugar Watermelon Glutinous Rice Dumpling Ice JellyA refreshing dessert combining glutinous rice dumplings, fresh watermelon cubes, and ice jelly drizzled with sweet red sugar syrup.
Jasmine Coconut Ice JellyJasmine coconut ice jelly is a refreshing dessert made with coconut milk, jasmine flowers, and ice jelly. It is made by mixing coconut milk with jasmine tea, then solidifying it into ice jelly and chilling it. The texture is smooth, with the fragrance of jasmine and the sweetness of coconut.