Baijiao Yuan (Ligao·Berlin Spring Branch)
小吃快餐 · ⭐ 3.5
Room 109, Building 1, Bolin Spring, Ma'anshan Road
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 109, Building 1, Bolin Spring, Ma'anshan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeast Cold Noodles, Anqing Small Dumplings, Pickled Pepper Lotus Stem Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.5
- Address: Room 109, Building 1, Bolin Spring, Ma'anshan Road
- Popular dishes: Northeast Cold Noodles, Anqing Small Dumplings, Pickled Pepper Lotus Stem Strips, Ham and Egg Fried Rice, Beef Noodle Soup
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Dishes
Northeast Cold NoodlesNortheastern cold noodles are made from flour, processed through washing, settling, and steaming to create thin, chewy sheets. Sliced and mixed with cucumber, carrot, bean sprouts, then dressed with a sauce of soy sauce, vinegar, garlic, chili oil, and sesame paste.
Anqing Small DumplingsAnqing small dumplings are a traditional snack from Anqing, Anhui, featuring thin wrappers filled with pork and shrimp, served in a clear broth with scallions, cilantro, and seaweed.
Pickled Pepper Lotus Stem StripsA refreshing cold dish made from crisp lotus stem strips marinated in pickled chili, garlic, and seasonings for a tangy, spicy flavor.
Ham and Egg Fried RiceHam sausage fried rice is made from rice, ham sausage, and eggs. Cook rice in advance and cool it. Cut ham sausage into cubes and beat the eggs. Heat oil in a pan, fry eggs until set, then remove. Stir-fry ham sausage, add rice, mix well, then combine with the eggs. Season and serve.
Beef Noodle SoupBeef noodle soup features beef and noodles as main ingredients. The beef is stewed until tender, then a broth is made with scallions, ginger, garlic, and other seasonings. Cooked noodles are added to the soup, garnished with cilantro or green onions.
Tomato and Egg NoodlesTomato and egg noodles is a home-style noodle dish made with tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and beat the eggs. Then, cook the noodles until done and set aside. In another pan, stir-fry the tomatoes and eggs together, then mix in the noodles to combine.
PeanutsPeanut M is a simple and popular snack made primarily from peanuts. The preparation typically involves washing and drying the peanuts, then slowly frying them in hot oil over low heat until golden and crispy. Finally, salt or other seasonings can be sprinkled on for added flavor.
Beef and Enoki Mushroom Rice BowlA savory dish featuring tender beef slices and crisp enoki mushrooms served over steamed rice, creating a rich and satisfying meal.
Fresh Pork with CeleryA Chinese home-style dish made with fresh pork and celery, stir-fried for a savory and aromatic flavor.
Fresh Pork with MushroomsA Chinese dish made with fresh pork and mushrooms, stir-fried and seasoned to perfection.
Chicken Offal Rice BowlA savory dish featuring chicken offal stir-fried with aromatics and served over steamed rice.