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Xia Su · Xinjiang Noodles (Xinmi Branch)

小吃面食 · ⭐ 4.0

No. 46 Changqing Road, adjacent to Jinboda Shopping Mall

Dishes

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  一口香酥黄金豆

  一口香酥黄金豆是一道以黄豆为主要食材的油炸小吃。黄豆经过浸泡、沥干后，加入调味料腌制，再裹上薄层淀粉或面粉，放入热油中炸至金黄酥脆，成品外皮香脆，内里软糯。
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  Signature Chicken Fried Rice Noodles

  Signature Chicken Fried Rice Noodles: Made with tender chicken and smooth rice noodles. The chicken is sliced and marinated to absorb flavor, while the rice noodles are soaked until soft and set aside. Heat oil in a wok, sauté葱姜 (scallions and ginger) until fragrant, then add the chicken and stir-fry until it changes color. Next, add the rice noodles, season with soy sauce and salt, and stir-fry evenly. Just before serving, sprinkle chopped cilantro for added aroma.
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  Spicy Chicken Stir-Fried with Wide Noodles

  A savory dish made by stir-frying chicken and wide noodles with vegetables, resulting in a rich, flavorful meal.
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  Beef and Tomato Fried Rice Noodles

  Tomato beef fried rice noodles is a stir-fried dish featuring fresh tomatoes and beef as the main ingredients. Slice the beef into strips or thin pieces, cut the tomatoes into chunks, and soak the rice noodles in water until soft. Heat oil in a wok, stir-fry the beef until fragrant, then add the tomatoes and stir-fry until they release their juices. Finally, add the soaked rice noodles, mix well, season to taste, and cook thoroughly.
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  Tomato Chicken Fried Rice Noodles

  Tomato and chicken fried rice noodles is a home-style delicacy, primarily made with fresh tomatoes, tender chicken, and rice noodles. The preparation is simple: first cook the rice noodles until soft and set aside. Then cut the tomatoes and chicken into bite-sized pieces, stir-fry until the chicken is fully cooked, and finally mix in the noodles to evenly absorb the sweet and sour flavor of the tomatoes and the savory aroma of the chicken.
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  Piyazi Stir-fried Rice Noodles

  Piyazi stir-fried rice noodles is a Chinese home-style dish made with rice noodles, onions, and other ingredients. Main ingredients include rice noodles, onions, and meat or eggs. It has a salty and fragrant flavor with a rich texture.
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  Classic Beef Stir-Fried Wide Rice Noodles

  Classic beef stir-fried with wide rice noodles is a Chinese dish featuring sliced or shredded beef and softened rice noodles. Stir-fry beef first, then add noodles and season with葱姜蒜, soy sauce, and cooking wine until well blended.
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  Classic Beef Fried Rice Noodles

  Classic beef stir-fried rice noodles: tender beef slices are stir-fried with soaked rice noodles.适量 soy sauce, seasonings, and vegetables are added, then cooked until the noodles are soft and chewy, and the beef is tender and juicy.
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  Crab Puff

  Crab Puff is a dish made with fresh crab meat, combined with flour, eggs, and seasonings. It is deep-fried, with a crispy exterior and tender inside.
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  Sour Cabbage Stir-Fried Beef with Wide Noodles

  Suancai beef stir-fried with wide rice noodles is a dish featuring beef, sour cabbage, and wide rice noodles. Thinly sliced beef is stir-fried with sour cabbage, then wide rice noodles are added and tossed until cooked through, seasoned and served.
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  Crispy Pea Fritters

  Crispy peas is a dish made primarily with fresh peas. After blanching, the peas are lightly coated with starch or flour and deep-fried until golden and crispy. The finished dish has a fragrant, crunchy exterior while retaining the tender texture of the peas inside.
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  Fish Cake Single Order

  Fish cake single order is a tofu-like food made mainly from fish meat, usually prepared by frying or boiling, with a fresh and tender texture and a mild taste.
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  Fish tofu stir-fried rice noodles with celery

  Fish tofu stir-fried rice noodles is a dish made primarily with fish meat, tofu, and celery, stir-fried with rice noodles. The fish is tender, the tofu smooth, and the celery crisp, while the rice noodles absorb the rich flavors of the ingredients, creating a deliciously varied texture.
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  黄金煎蛋

  黄金煎蛋是一道以鸡蛋为主要食材的煎制菜品。将鸡蛋打散后倒入热锅中，用中小火煎至两面金黄，蛋液凝固成型。可根据个人喜好加入少量盐或葱花调味，成品色泽金黄，口感嫩滑。
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  Black Duck Sauce Chicken Fried Noodles

  Black Duck Sauce Chicken Fried Noodles is a Chinese stir-fry dish made with chicken, rice noodles, and black duck sauce. The chicken is sliced and stir-fried with rice noodles, then seasoned with special black duck sauce for a rich and fragrant flavor.

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