Fan Xiaoye's Japanese BBQ Rice Bowl (Yiyuan Branch)
小吃快餐 · ⭐
220 meters northwest of the intersection of Wenyuan Street and Gaohua Road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 220 meters northwest of the intersection of Wenyuan Street and Gaohua Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Warm Winter Solstice Dumplings, Beef and Potato Rice, Sichuan-style Chicken Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating:
- Address: 220 meters northwest of the intersection of Wenyuan Street and Gaohua Road
- Popular dishes: Warm Winter Solstice Dumplings, Beef and Potato Rice, Sichuan-style Chicken Strips, Crispy Chicken Cutlet, Fermented Lactic Acid菌 Salad
China trip · China travel
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Dishes
Warm Winter Solstice DumplingsWinter Solstice dumplings made with flour wrappers, filled with pork, cabbage, scallions, and ginger. Hand-formed and boiled, they offer a soft texture and savory filling.
Beef and Potato RiceBeef and potato rice is a Chinese dish featuring beef and potatoes. Beef cubes are stewed with potatoes, seasoned with soy sauce and cooking wine, then slowly cooked until the beef is tender and the potatoes absorb the flavors. The stewed beef and potatoes with sauce are served over rice.
Sichuan-style Chicken StripsSichuan-style chicken strips made from breast meat, marinated, then fried or pan-fried until crispy outside and tender inside. Stir-fried with scallions, ginger, garlic, dried chilies, and Sichuan peppercorns for a flavorful dish.
Crispy Chicken CutletCrispy chicken cutlet made with boneless thigh meat, marinated and deep-fried to golden perfection for a crunchy exterior and juicy interior.
Fermented Lactic Acid菌 SaladA refreshing salad made with fermented ingredients and fresh vegetables, offering a tangy flavor that stimulates the appetite.
Seaweed and Egg SoupNori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
Sprite SparkleA refreshing drink made with Sprite, fresh lemon slices, and mint leaves.
Meat Connected to BoneSpiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
Spicy CrawfishSpicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.
Black Pepper Chicken CubesBlack pepper chicken chunks is a dish made primarily with chicken and black pepper. The chicken is cut into pieces and marinated with a special black pepper sauce before cooking, resulting in the rich aroma unique to black pepper and the tender texture of the chicken.