Junda Chicken (Europan Plaza Branch)
小吃快餐 · ⭐ 3.8
Booth No. 19, MeetingMart Market, B1 Level, Oulu Plaza, Tianbei Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Booth No. 19, MeetingMart Market, B1 Level, Oulu Plaza, Tianbei Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Fried Chicken, Boneless Fried Chicken, Zui Xi Lao Niang Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.8
- Address: Booth No. 19, MeetingMart Market, B1 Level, Oulu Plaza, Tianbei Road
- Popular dishes: Original Fried Chicken, Boneless Fried Chicken, Zui Xi Lao Niang Noodles, Stir-Fried Rice Noodles, Fried Onion Rings
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Dishes
Original Fried ChickenOriginal flavor fried chicken uses chicken as the main ingredient, marinated and coated with a thin layer of starch or flour, then fried in hot oil until the skin is golden and crispy while the inside remains tender and juicy.
Boneless Fried ChickenBoneless fried chicken is a dish made primarily from boneless chicken breast, marinated and then coated with a special frying batter or breadcrumbs before being deep-fried in hot oil until golden and crispy. The exterior is crunchy while the meat remains tender and juicy, making it a favorite among diners.
Zui Xi Lao Niang NoodlesZui Xi Lao Niang Mixed Noodles is a home-style dish featuring noodles mixed with shredded cucumber, carrot, bean sprouts, minced meat or egg, and a special sauce.
Stir-Fried Rice NoodlesStir-fried rice cakes is a dish made by stir-frying rice cakes with vegetables or other ingredients. The rice cakes are first boiled until soft and chewy, then stir-fried in oil, and finally mixed with seasonings and vegetables until evenly combined.
Fried Onion RingsFried onion rings are a snack made primarily from onions. The onions are sliced into rings, coated with batter or breadcrumbs, and deep-fried in hot oil until golden and crispy. The finished product has an appealing color, combining the natural sweetness of the onion with the rich aroma of frying, creating a flavor that lingers delightfully.
Fried Chicken WingsFried chicken wings are a dish made primarily from the chicken wing section, marinated and then deep-fried until golden and crispy.
Fried Chicken ThighFried chicken thighs are a dish made primarily from chicken thighs, marinated and then deep-fried until golden and crispy. The chicken thighs are first seasoned with spices to absorb flavor, then coated or dipped in batter, breadcrumbs, or similar coatings before being fried in hot oil until the exterior is crunchy and the meat inside remains tender and juicy.
Cheese RamenCheese辛拉面 combines辛拉面 with cheese sauce or slices. Key ingredients: instant noodles, Korean chili paste, milk, cream, and cheese. Cook noodles, melt cheese with milk and cream, then mix into the noodles for a rich, smooth texture.
French FriesCrispy potato wedges are made from potatoes, cut into wedge shapes and then fried or baked until golden and crunchy. Though the preparation is simple and the ingredients minimal, they deliver an irresistible texture.
Spicy Stir-Fried Boneless MeatSpicy stir-fried boneless pork is a dish made primarily from pork tenderloin, sliced and marinated, then stir-fried with chili peppers and辅料 like green onions, ginger, and garlic. Cooking requires precise heat control to ensure tender meat and rich flavor.