Dewhlaou (IKEA Huigujie Branch)
小吃快餐 · ⭐ 4.2
2nd Floor, IKEA Huiju Center, Yuanbo Avenue — beside UNIQLO at the exit of Yuehuoli Supermarket
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at 2nd Floor, IKEA Huiju Center, Yuanbo Avenue — beside UNIQLO at the exit of Yuehuoli Supermarket. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Full-Ingredient Hot Dry Noodles, Dehua Lou Baozi, Quick-boiled Pork Liver Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 4.2
- Address: 2nd Floor, IKEA Huiju Center, Yuanbo Avenue — beside UNIQLO at the exit of Yuehuoli Supermarket
- Popular dishes: Full-Ingredient Hot Dry Noodles, Dehua Lou Baozi, Quick-boiled Pork Liver Noodle Soup, Glutinous Rice Wine, Stir-Fried Pork Noodles with Rice Cake
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Dishes
Full-Ingredient Hot Dry NoodlesA traditional Wuhan dish made with alkaline noodles tossed in sesame paste and various seasonings, offering a rich, savory flavor.
Dehua Lou BaoziSteamed pork and scallion buns from Dehua Lou, known for their thin wrappers and savory filling.
Quick-boiled Pork Liver Noodle SoupA Cantonese dish featuring quick-boiled pork liver and rice noodles in a rich, thick broth, known for its tender texture and savory flavor.
Glutinous Rice WineA traditional sweet dish made from glutinous rice and fermented rice wine, cooked slowly to a thick, sweet consistency.
Stir-Fried Pork Noodles with Rice CakeStir-fried pork and rice cakes is a Chinese dish made with pork strips and rice cakes. Marinated pork is stir-fried with softened rice cakes, then seasoned with soy sauce, sugar, scallions, and ginger until the rice cakes are soft and the pork is cooked through.
Tofu SkinTofu skin is a thin sheet-like food made from soybeans. It is typically produced by heating soy milk until a film forms on the surface, which is then removed and dried either by air or sun. It can be prepared by stir-frying, braising, or used as an outer layer to wrap fillings such as minced meat or vegetables. The texture is chewy and elastic.
Frozen Pork Soup DumplingsFrozen pork soup dumplings are made with fresh pork filling and steamed to perfection, offering a rich broth and tender texture.
Sauced Meat BunThe meat bun is made with pork belly as the main ingredient, seasoned with sweet bean sauce and other seasonings to create the filling. The dough is fermented, filled with the mixture, and then steamed before serving.
Wild Pepper Pickled Mustard Greens Beef Fried RiceWild Pepper Pickled Mustard Greens Beef Fried Rice is made with beef, wild pepper, and pickled mustard greens. The beef is stir-fried and combined with the pickled mustard greens and wild pepper, then mixed with rice. It has a fresh and slightly spicy flavor with a unique taste.
Fresh Meat DumplingsFresh meat dumplings are filled with pork and wrapped in thin dough, shaped like ingot. To cook, boil the dumplings in water until done, serve with clear soup, sprinkle with chopped green onions, and enjoy a delicious flavor.
Fresh Fish Noodle SoupA traditional dish made with fresh fish and rice noodles in a rich, savory broth, known for its delicate flavor and comforting texture.