Close

Mi Xiao Coffee

咖啡 · ⭐ 4.4

No. 117 Puchen Market Hutong (230 meters on foot from Exit G Southwest of Zhushikou Metro Station)

Dishes

• 

  Ice Americano

  Ice Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
• 

  Cold Brew Mojito

  A cold brew mojito made with mint, lime, and white rum. Mix fresh mint leaves with lime pieces and syrup, add chilled white rum, then top with soda water and stir. Chill for several hours to blend flavors.
• 

  Thick Coconut Milk Latte

  Thick coconut milk latte is made by base with浓 coffee and mixed with thick coconut milk. Main ingredients include coffee powder or espresso and coconut milk (thick coconut milk), prepared by mixing or stirring.
• 

  Fafa Latte

  Flat white is a beverage made primarily from coffee and milk, typically combining espresso with steamed milk or foam for a layered texture. Some versions include syrup or vanilla flavoring and can be enjoyed hot or cold.
• 

  Pour-over Coffee

  Hand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
• 

  Australian White

  Au White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
• 

  Ham and Cheese Croissant

  Ham and cheese croissant made with a crispy croissant pastry sandwiching slices of ham and cheese. The pastry is folded multiple times and baked to create a flaky, layered structure, with the filling consisting of cooked ham and melted cheese, typically achieved during the baking process.
• 

  Cha Bu Qi Nuo

  Chabu Nuo is a drink made primarily from tea and milk. Tea is brewed, filtered, then mixed with hot milk; sugar or other seasonings may be added. The balance of tea-to-milk ratio and temperature control is key to achieving the perfect taste.
• 

  Green Coriander Jasmine Tea

  Green jasmine tea made from fresh jasmine flowers and green tea through a scenting process. Premium green tea and fragrant jasmine varieties are blended multiple times to fully integrate floral and tea aromas. The resulting infusion is clear, with a fresh floral scent and subtle tea flavor.
• 

  Butter Dirty

  Butter Dirty is a cocktail made with whiskey as its base, combined with a small amount of butter and syrup. It is shaken to blend evenly, creating a smooth texture, and finished with a dusting of cinnamon powder on top.

Reviews