Songze Restaurant (Huoyigou Shopping Plaza Branch)
其他美食 · ⭐ 3.9
No. 699 Puhui Road, Chefang
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 699 Puhui Road, Chefang. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry-Loaded Rice Noodles, Spicy Pot-Braised Cabbage, Stewed Broad Beans in Oil.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 其他美食
- Rating: 3.9
- Address: No. 699 Puhui Road, Chefang
- Popular dishes: Dry-Loaded Rice Noodles, Spicy Pot-Braised Cabbage, Stewed Broad Beans in Oil, Pig's Tail, Boiled Shrimp in Salt Water
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Dishes
Dry-Loaded Rice NoodlesDry tossed rice noodles is a dish primarily made with rice noodles, typically combined with vegetables, meat, or seafood. The noodles are cooked, drained, then mixed or stir-fried with seasonings and ingredients for a smooth texture and rich flavor.
Spicy Pot-Braised CabbageDry-braised cabbage is a Chinese dish featuring cabbage as the main ingredient, typically cooked with pork belly, garlic, ginger, and chili. The cabbage is cut into pieces, pork belly sliced, then stir-fried until the pork releases oil. Garlic, ginger, and chili are added for aroma, followed by cabbage until just cooked through, then seasoned.
Stewed Broad Beans in OilA classic Chinese home-style dish made by gently simmering fresh broad beans in oil with aromatics, resulting in a tender and savory flavor.
Pig's TailThe pig's tail is blanched and then stewed with ingredients such as ginger slices and green onion segments until the meat becomes tender. Soy sauce and cooking wine can be added to enhance the flavor.
Boiled Shrimp in Salt WaterSaltwater shrimp is a dish made with fresh shrimp, boiled in salted water with ginger and scallions, then drained and served. Simple to prepare, it preserves the shrimp's natural flavor.
Cilantro Tofu CubesA dish made with tofu cubes stir-fried with fresh cilantro, seasoned with soy sauce and garlic for a savory, refreshing flavor.