Skewer Grilled Meat · Barbecue · Lobster · Crawfish
Barbecue · ⭐ 3.6
Adjacent to the Northwest Gate of Xi'an No. 45 Middle School, Xiying Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Adjacent to the Northwest Gate of Xi'an No. 45 Middle School, Xiying Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Rice Noodles, Fried Rice, Grilled Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Barbecue
- Rating: 3.6
- Address: Adjacent to the Northwest Gate of Xi'an No. 45 Middle School, Xiying Road
- Popular dishes: Stir-Fried Rice Noodles, Fried Rice, Grilled Sausage, Roasted Pork Ribs, Grilled Pork Belly
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Dishes
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles, accompanied by vegetables, meat, or seafood. Stir-fried at high heat, the rice noodles blend thoroughly with the ingredients, resulting in an appealing color and aroma.
Fried RiceFried rice is a main dish made with leftover rice, eggs, vegetables, and meat, stir-fried in hot oil. Prepare ingredients first, then cook rice and toppings together until each grain is distinct and flavors blend.
Grilled SausageGrilled sausage is a dish that uses sausages as the main ingredient. The sausages are sliced or kept whole and heated in an oven or on a grill until the surface is slightly charred and the inside is fully cooked. No additional ingredients are typically added during preparation, though a light brush of oil or a sprinkle of seasoning may be applied as needed.
Roasted Pork RibsA dish made by marinating pork ribs and roasting them until tender and flavorful, often with a crispy exterior.
Grilled Pork BellyGrilled pork belly made from marinated pork belly slices, roasted until crispy on the outside and tender inside.
Roasted KidneyRoasted offal is a dish made primarily from pig or lamb kidneys, which are marinated and then grilled over charcoal. The kidneys are sliced, seasoned with a special sauce to infuse flavor, then threaded onto bamboo skewers and slowly roasted over charcoal until the surface turns golden and fills the air with aroma.
Grilled Sea BassGrilled sea bass is a dish made with fresh sea bass that is marinated and then baked in an oven or grilled over charcoal. During preparation, cuts are usually made on both sides of the fish, which is then marinated with ingredients such as ginger slices, scallions, and cooking wine to infuse flavor, before being roasted until the flesh is fully cooked and the skin slightly charred.
Stewed Ma ShaA traditional Chinese noodle dish made with coarse wheat noodles, tofu, vegetables, and minced meat, simmered in broth for a rich, savory flavor.
Sauce-Roasted BeefSauce-roasted beef uses premium beef brisket marinated in soy sauce, sugar, and spices, then slowly roasted for tender, flavorful results.
Sauce-Roasted Beef TendonA dish made by marinating beef tendon in sauce and roasting it, resulting in a tender yet chewy texture with rich savory flavor.