Taste Xi'an
小吃快餐 · ⭐ 3.7
Basement Level, Songlei Commercial Building
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Basement Level, Songlei Commercial Building. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Biangbiang Noodles, Signature Pork Belly Bao, Oil-Poured Hand-Torn Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.7
- Address: Basement Level, Songlei Commercial Building
- Popular dishes: Biangbiang Noodles, Signature Pork Belly Bao, Oil-Poured Hand-Torn Noodles, Crisp Radish Salad, Xi'an Sautéed Meat Noodles
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Dishes
Biangbiang NoodlesBiangbiang noodles are made with wide, thick noodles that are hand-stretched and cooked. They are served with toppings such as chopped green onions, yellow soybean sprouts, and chili powder. After cooking, the noodles are drizzled with a special chili oil and seasonings, then garnished with green onions and additional配料.
Signature Pork Belly BaoThe signature meat-filled mantou is made by chopping tender, slow-cooked pork and placing it into a crispy baked bao (white sesame bun), then garnished with green peppers and cilantro. Main ingredients include pork belly, flour, green peppers, and cilantro.
Oil-Poured Hand-Torn NoodlesOil-poured pulled noodles are a traditional Chinese noodle dish, primarily made with flour, vegetables, and seasonings. The noodles are handcrafted, stretched and then boiled, before being topped with hot oil and seasonings and served with vegetables to create a unique texture.
Crisp Radish SaladCrisp radish is a dish primarily made from fresh radishes, prepared by pickling. The radishes are sliced thinly or cut into细条, then mixed with seasonings such as salt, sugar, and vinegar, and left to marinate until fully flavored. The finished product has a refreshing crisp texture and is an excellent appetizer for clearing the palate and reducing greasiness.
Xi'an Sautéed Meat NoodlesXi'an Sliced Noodles is a dish featuring hand-rolled wide noodles topped with a rich sauce made from pork, tofu,木耳, carrots, and yellow chives. Served hot with scallions and cilantro, it offers a chewy texture and savory flavor.
Sour Soup DumplingsSour soup dumplings are made with dumplings as the main ingredient, paired with a specially prepared sour soup. The dumpling wrappers are thin and filled generously, typically with pork and chives. The sour soup is made by blending vinegar, chili peppers, ginger, and garlic, offering a tangy and spicy flavor that stimulates the appetite. After boiling, the dumplings are soaked in the sour soup, allowing them to fully absorb its rich taste.
Sesame Sauce NoodlesSesame sauce cold noodles is a dish made primarily with cold noodles, seasoned with sesame paste, vinegar, garlic paste, and other condiments. The cold noodles have a smooth and slippery texture, and when paired with rich sesame sauce and just the right amount of vinegar, the flavor becomes deep and appetizing.
Sesame Sauce Black TripeA cold dish made with black tripe (beef tripe) tossed in sesame sauce, garlic, and herbs for a rich, savory flavor.