Seafood Dumpling BBQ
小吃快餐 · ⭐ 3.5
Shop No. 102, Building 7, Country Garden Residential Community
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 102, Building 7, Country Garden Residential Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted duck egg, 朝鲜面, Grilled Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.5
- Address: Shop No. 102, Building 7, Country Garden Residential Community
- Popular dishes: Salted duck egg, 朝鲜面, Grilled Chicken Wings, Grilled Dragon Pearl Skewers, Fried Egg
China trip · China travel
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Dishes
Salted duck eggSalted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
朝鲜面朝鲜面是一种以荞麦面或小麦面为主料的面条,搭配牛肉、鸡蛋、豆芽、胡萝卜等食材,用韩式汤底煮制而成。汤底通常由酱油、糖、蒜、辣椒酱等调味料熬制,面条煮熟后加入配菜和汤汁,最后可加蛋花或辣白菜点缀。
Grilled Chicken WingsRoasted chicken wings are a dish made primarily from the middle section of chicken wings, marinated and then baked in an oven or grilled on a rack. The wing midsection is neither as dry as the wing tips nor as fatty as the wing drumsticks; it has relatively tender meat that cooks evenly, with a golden crispy skin on the outside and juicy, flavorful meat inside.
Grilled Dragon Pearl SkewersGrilled skewered fish or meat balls, marinated and roasted until slightly charred outside while remaining tender inside, typically served with a dipping sauce.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Pork and Napa CabbagePork and cabbage is a classic home-style dish made primarily with pork and cabbage. The preparation typically involves slicing the pork into thin pieces or grinding it into mince, and washing and cutting the cabbage into segments. By stir-frying, boiling, or stewing, the savory aroma of the pork blends perfectly with the fresh sweetness of the cabbage, resulting in a simple yet delicious flavor.
Pork, Chive, and Sea Cucumber DumplingsPork, chive, and dried sea cucumber filling wrapped in thin, elastic dumpling wrappers, boiled to perfection with clear, savory broth.
Minced Pork DumplingsDumplings filled with finely minced pork, seasoned with a touch of scallion, ginger, and other seasonings, wrapped in thin dough and boiled. The wrappers are typically made from flour and water, hand-rolled or machine-pressed, shaped as triangles or purses.
Minced Pork and Leek Sea Cucumber DumplingsMade with minced pork, leek, and sea cucumber, these dumplings are handcrafted with thin wrappers and rich filling. Boiled to perfection, they offer a clear broth and delicious, satisfying taste.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.