Jin Ji Si Si Mantou (Daoxiang Road Store)
小吃快餐 · ⭐ 4.2
No. 5-2, Daoxiang New Village, Helie Subdistrict
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at No. 5-2, Daoxiang New Village, Helie Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-color Steamed Dumplings, Layered Sesame Peanut Steamed Bun, Layered Red Bean Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 5-2, Daoxiang New Village, Helie Subdistrict
- Popular dishes: Five-color Steamed Dumplings, Layered Sesame Peanut Steamed Bun, Layered Red Bean Bun, Milkshake Twisted Steamed Bun, Special Sauce Pork Bun
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Dishes
Five-color Steamed DumplingsFive-color steamed dumplings are made with a filling of pork, shrimp, green peas, carrots, and corn, wrapped in thin dough and steamed to create a colorful and flavorful dish.
Layered Sesame Peanut Steamed BunA traditional Chinese steamed bun with layered dough, filled with sesame and peanut powder, offering a soft, sweet, and aromatic experience.
Layered Red Bean BunA Chinese pastry made with flour and red bean paste, layered by rolling and folding, then steamed for a soft, sweet, and flaky texture.
Milkshake Twisted Steamed BunMade from fermented dough with milk and sweet ingredients, steamed to create a soft outer layer and creamy, sweet interior. The surface features a spiral pattern, offering a delicate, rich texture.
Special Sauce Pork BunSpecial sauce pork buns are made with fermented dough for the wrapper, filled with pork marinated in soy sauce, sugar, cooking wine, and ginger. The buns are steamed, resulting in a soft skin and richly flavorful filling.
Steamed Corn CakeCornmeal steamed bread made by mixing corn flour with water and a little wheat flour, shaped into cone or cylinder forms with a depression in the center, then steamed. Simple preparation without complex seasonings, relying on natural flavors.
Brown Sugar Steamed BunRed sugar steamed buns are a traditional Chinese pastry made primarily from red sugar and flour. After fermentation, the dough is flavored with red sugar and then steamed. The buns have a full, rounded shape, a light yellow color, and emit a sweet aroma of red sugar.
Red Bean Layered BunA Chinese dessert made with multiple layers of flaky pastry filled with sweet red bean paste, offering a crispy exterior and smooth, sweet interior.
Golden Silk Steamed BunA traditional Chinese steamed bun made from flour, eggs, milk, and sugar, shaped into golden silk-like strands and steamed until soft and sweet.