Life Food (Lesliu Branch)
其他美食 · ⭐ 3.1
Beside Datang Football Field
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside Datang Football Field. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yangzhi Ganlu Layer Cake, Coconut Flower Cup Cake, Coconut Shell Steamed Abalone with Pork Tenderloin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 其他美食
- Rating: 3.1
- Address: Beside Datang Football Field
- Popular dishes: Yangzhi Ganlu Layer Cake, Coconut Flower Cup Cake, Coconut Shell Steamed Abalone with Pork Tenderloin, Clear Heat and Remove Dampness Soup, Pork Lung Soup
China trip · China travel
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Dishes
Yangzhi Ganlu Layer CakeA fusion dessert combining Hong Kong-style sweet treats with Western baking, featuring mango, grapefruit, coconut milk, and tapioca pearls layered with rice cakes and cream.
Coconut Flower Cup CakeA sweet dessert made from coconut milk and glutinous rice flour, steamed in flower-shaped cups for a soft, fragrant treat.
Coconut Shell Steamed Abalone with Pork TenderloinA Cantonese soup dish featuring abalone and pork tenderloin slowly stewed in a coconut shell, offering a delicate balance of sweetness and umami.
Clear Heat and Remove Dampness SoupA traditional Chinese soup made with mung beans, coix seed, and red beans, known for clearing heat and eliminating dampness.
Pork Lung SoupA traditional Chinese soup made with pork lung, ginger, and goji berries, known for its nourishing and lung-cleansing properties.
Mango Passion Fruit DrinkA refreshing drink made from fresh mango and passion fruit, blended with ice for a sweet and tangy taste.
Sesame Peanut PorridgeA traditional Chinese dessert made from ground sesame and peanuts, cooked into a smooth, fragrant porridge.
Soy Sauce Chicken FeetA Cantonese dish made by simmering chicken feet in soy sauce with ginger and scallions, resulting in tender, flavorful bites.
Pear and Sea Coconut JellyA refreshing dessert made from pear and sea coconut, slow-cooked with rock sugar and set to a smooth, sweet texture, known for its lung-soothing properties.
Fresh Milk Tremella and Peach Gum StewA nourishing dessert made by slow-cooking dried snow fungus and peach gum in fresh milk until tender, resulting in a smooth, sweet flavor.