Mushan Wild Camp BBQ Shop (Dujiangyan Hongkou Bai Ba Lu Branch)
Barbecue · ⭐ 4.2
No. 12, Group 5, Hongkou Community, Bai Ba Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 12, Group 5, Hongkou Community, Bai Ba Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Shoulder Steak, Plum Blossom Pork, Roasted Lamb Leg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 4.2
- Address: No. 12, Group 5, Hongkou Community, Bai Ba Road
- Popular dishes: Pork Shoulder Steak, Plum Blossom Pork, Roasted Lamb Leg, Lamb Battle Axe, Korean BBQ
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Dishes
Pork Shoulder SteakA dish made from pork shoulder steak, marinated and grilled or stir-fried to perfection, offering tender and flavorful meat with a slight char.
Plum Blossom PorkPork shoulder roast is made from pork shoulder meat, marinated and then pan-fried or grilled until golden and crispy. Its distinctive feature lies in the tender texture of the pork shoulder combined with a unique marinade, creating a rich and layered flavor.
Roasted Lamb LegRoast lamb leg is a dish primarily made with lamb leg as the main ingredient. The preparation process mainly includes marinating and roasting steps until the lamb leg turns golden on the outside and the meat becomes tender.
Lamb Battle AxeA hearty dish featuring lamb shoulder bone, grilled or slow-cooked to perfection, offering rich flavor and tender texture.
Korean BBQKorean barbecue primarily uses sliced beef or pork, marinated with soy sauce, sugar, garlic, sesame oil, and chopped onion, then grilled on a griddle or over charcoal. It is typically served with lettuce leaves, kimchi, chili paste, and rice.