Xiangjian Coffee - Beverages & Tea - Meeting & Study - Office (Fangshan Branch)
咖啡 · ⭐ 3.7
No. 10 Libayuan South Road Courtyard, Building 2, 1st Floor, Unit 110
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 10 Libayuan South Road Courtyard, Building 2, 1st Floor, Unit 110. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rainbow Mousse Cake, Pour-over Coffee, Latte Coffee.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 咖啡
- Rating: 3.7
- Address: No. 10 Libayuan South Road Courtyard, Building 2, 1st Floor, Unit 110
- Popular dishes: Rainbow Mousse Cake, Pour-over Coffee, Latte Coffee, Tiramisu Cake, Coconut Latte
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Rainbow Mousse CakeA rainbow mousse cake is a multi-layered colorful mousse cake made primarily from cream, gelatin, sugar, and food coloring. Each layer uses different colored mousse, poured in layers into a mold and chilled to set, creating a rainbow effect. Often decorated with fruits or chocolate.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
Tiramisu CakeTiramisu cake is a classic Italian dessert, made with sponge fingers soaked in coffee liqueur, layered with a creamy mixture of mascarpone cheese and sugar, and finished with a dusting of cocoa powder.
Coconut LatteCoconut latte is made from coconut milk and coffee, blended smoothly. Served chilled or with ice, it offers a silky texture with the fragrance of coconut and rich coffee flavor.
Oat Milk LatteOat milk latte is a beverage made primarily from oat milk and coffee. Mix brewed espresso with warmed oat milk and stir well. Some versions add a small amount of syrup or vanilla extract for flavor.
Freshly Baked WafflesFreshly baked waffles are a sweet treat made from flour, eggs, milk, sugar, and butter, cooked in a waffle iron to form a grid pattern. They have a soft interior with a slightly crispy texture.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
Flavor Sparkling DrinkA flavored sparkling drink is made by mixing carbonated water with fruits, fruit juices, or syrups. Key ingredients include carbonated water, fresh fruits (like lemon, lime, strawberry, mango), sugar or honey, and a few mint leaves or herbs for garnish. Cut or crush the fruits, mix with syrup, add to carbonated water, stir well, and serve over ice.
Fresh Fruit TeaFresh fruit tea is made with fresh fruits like apples, oranges, lemons, and strawberries, combined with brewed tea or tea bags. Fruit slices are mixed with tea and can be sweetened with honey or sugar, served chilled or over ice.