Starbucks (Wuhan Yangluo Wanda Store)
咖啡 · ⭐ 3.9
Shop No. 1001, 1st Floor, Wanda Plaza, No. 19 Chaibo Avenue, Yangluo Economic Development Zone
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 1001, 1st Floor, Wanda Plaza, No. 19 Chaibo Avenue, Yangluo Economic Development Zone. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tahitian Cloud Cold Brew, Toffee Hazelnut Latte, Toffee Hazelnut Latte (Large).
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 咖啡
- Rating: 3.9
- Address: Shop No. 1001, 1st Floor, Wanda Plaza, No. 19 Chaibo Avenue, Yangluo Economic Development Zone
- Popular dishes: Tahitian Cloud Cold Brew, Toffee Hazelnut Latte, Toffee Hazelnut Latte (Large), Mocha Cocoa Crunch Frappuccino, 摩卡可可碎片星冰乐(大杯)
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Tahitian Cloud Cold BrewA tropical cold brew infused with coconut milk, mango, and mint for a refreshing and naturally sweet taste.
Toffee Hazelnut LatteThe Toffee Hazelnut Latte is a beverage that blends coffee and dessert flavors, primarily made with espresso, milk, and toffee syrup, topped with roasted hazelnut pieces and frothed milk for a rich, layered taste.
Toffee Hazelnut Latte (Large)The Toffee Hazelnut Latte is a coffee beverage served in a large cup, primarily made with espresso, hazelnut spread, milk, and toffee syrup. The preparation method involves adding hazelnut spread to the bottom of the cup, followed by espresso, then filling with hot milk, and finally drizzling toffee syrup on top for decoration.
Mocha Cocoa Crunch FrappuccinoA cold drink made from coffee, chocolate sauce, milk, and ice. Mix coffee with chocolate sauce, add milk and ice, blend well, then garnish the rim with cocoa pieces.
摩卡可可碎片星冰乐(大杯)摩卡可可碎片星冰乐是一款融合咖啡与甜点的冰沙饮品。以浓缩咖啡为基底,加入牛奶、冰块和摩卡酱,混合搅打成细腻冰沙,顶部覆盖搅打奶油,并撒上巧克力碎片和摩卡酱装饰。口感绵密冰爽,层次丰富,既有咖啡的醇香微苦,又有巧克力的浓郁香甜,碎片带来脆脆的咀嚼感,整体甜而不腻,是经典的咖啡风味冰饮。
Mocha FrappuccinoMocha Frappuccino is a coffee-flavored frozen beverage. Made with concentrated coffee as the base, it includes mocha sauce and milk, blended with ice at high speed to create a smooth slush. It can be topped with whipped cream and cocoa powder for an enticing flavor.
Hazelnut Flavored Black Tea LatteHazelnut-flavored black tea latte made with milk or plant-based milk, hazelnut syrup or paste, blended smoothly. Serve chilled or heated. Creamy texture with nutty aroma.
Caramel Macchiato (Large)Caramel Macchiato (Large) is a coffee beverage primarily made from espresso, milk, and foam, topped with caramel sauce. To prepare, pour the espresso into the cup, add heated milk and foam, then draw a caramel sauce pattern on the surface.
Oat Milk Latte (Large)Oat Milk Latte (Large) is made by mixing oat milk, espresso, and hot water, with a small amount of frothed milk on top. Key ingredients include oat milk, coffee powder or espresso concentrate. To prepare, heat the oat milk and mix it with coffee, then stir well.
Swiss RollSwiss roll is a dessert made primarily from eggs, flour, sugar, and cream. After whipping eggs and sugar, flour is mixed in, then the batter is poured onto a baking tray and baked into a thin cake sheet. Once cooled, it is spread with cream or jam and rolled into shape.
Red Velvet CappuccinoRed Velvet Cappuccino is a coffee drink based on Red Velvet cake, made with red velvet cake crumbles, espresso, milk, and whipped cream. Add cake crumbles to the cup, pour in espresso, add steamed milk, then top with whipped cream and a sprinkle of cake crumbles.
New York-Style Rich CheesecakeNew York-style cheesecake is made primarily from cream cheese, sugar, eggs, and whipped cream, with a small amount of flour and vanilla extract added. It is baked using a water bath method to achieve a smooth and delicate texture, with a slightly caramelized surface. It is often decorated with fresh fruit or chocolate sauce.
Blueberry Double-Layer Light Cheese CakeA two-layer cake featuring fresh blueberries and light cheese, with a soft sponge base and creamy cheese layer, baked gently for a delicate, fruity flavor.
Golden Herb-flavored LatteGolden roasted vanilla-flavored latte is made by combining concentrated coffee with heated milk and vanilla syrup, then stirred evenly. A light dusting of vanilla or cocoa powder on top serves as a decorative finish.
Flat White (Large)Flat white is a coffee beverage characterized by its large cup size. It uses premium coffee beans that are finely ground and extracted using high-pressure steam to produce a rich, concentrated coffee liquid, resulting in a smooth and silky texture. No sugar or non-dairy creamer is added, preserving the original flavor of the coffee.