Xianting • Seven Strings Music Bar
Sichuan cuisine · ⭐ 4.6
No. 360 Qingjiang East Road, Funan Subdistrict (next to Eying 1958 Cinema; Chengwen Overpass of Ring Road II)
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 360 Qingjiang East Road, Funan Subdistrict (next to Eying 1958 Cinema; Chengwen Overpass of Ring Road II). It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Softshell Turtle, Plum Pork Ribs, Green Pepper Sea Bass.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Sichuan cuisine
- Rating: 4.6
- Address: No. 360 Qingjiang East Road, Funan Subdistrict (next to Eying 1958 Cinema; Chengwen Overpass of Ring Road II)
- Popular dishes: Softshell Turtle, Plum Pork Ribs, Green Pepper Sea Bass
China trip · China travel
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Dishes
Softshell TurtleSoftshell turtle, with delicious meat and rich nutrition. First clean the turtle thoroughly, cut it into pieces, and marinate it with ingredients such as ginger slices and green onion segments. Then, sauté the spices in oil, add the turtle pieces, stir-fry, and add water to simmer slowly until the meat is tender and the broth is rich.
Plum Pork RibsA Chinese dish featuring pork ribs simmered with plums, offering a sweet and sour flavor with tender meat.
Green Pepper Sea BassGreen pepper sea bass is a dish primarily made with sea bass and green peppers. The sea bass is cut into pieces, marinated, and then stir-fried together with green pepper slices. Seasonings are added and the dish is cooked until done. Common basic seasonings used in the preparation include oil, salt, and soy sauce, which help maintain the tenderness of the fish and the crispness of the peppers.