Penglaze Huangfen Chicken Rice (Hexingzhuang Store)
小吃快餐 · ⭐ 3.7
No. 94, Commercial Street, Waihuan Residential Community, Hexingzhuang
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 94, Commercial Street, Waihuan Residential Community, Hexingzhuang. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Qianye Tofu, Kangshi Mineral Water Dish, Sauces Beef Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 94, Commercial Street, Waihuan Residential Community, Hexingzhuang
- Popular dishes: Qianye Tofu, Kangshi Mineral Water Dish, Sauces Beef Balls, Wood Ear Mushroom, Happy Family Fresh-Pressed Coconut Juice
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Dishes
Qianye TofuQianye tofu is made primarily from soy protein powder and starch, with a delicate and tender texture. To prepare, slice the Qianye tofu and then pan-fry, stir-fry, or grill until the surface turns golden brown, then serve with vegetables or other accompaniments.
Kangshi Mineral Water DishA refreshing cold dish made primarily with mineral water and fresh vegetables, offering a light and crisp taste.
Sauces Beef BallsSauces牛丸 (Sauces Beef Balls) are made primarily from beef, mixed with a secret blend of seasonings, then minced into a meat paste and shaped into balls. The unique feature is that the balls contain a savory broth inside; during cooking, the high temperature melts the inner broth, causing it to flow out when bitten, delivering a delicious flavor.
Wood Ear MushroomWood ear mushrooms, also known as black fungus, are a common edible mushroom. To prepare them, dried wood ear mushrooms are typically soaked in water until they soften, then they can be served cold or stir-fried. When served cold, they are often mixed with vinegar, garlic, and other seasonings for a refreshing and appetizing dish. When stir-fried, they pair well with various vegetables or meats, offering a smooth, tender texture and rich nutritional value.
Happy Family Fresh-Pressed Coconut JuiceMade from fresh coconut meat using low-temperature cold pressing, this drink retains the natural taste of coconut with a smooth, sweet flavor and no added sugar.
Daliyuan Plum Green TeaDalibao Plum Green Tea is a beverage made primarily from plums and green tea. After being washed and pitted, the plums are soaked or blended with green tea to create a drink that features the fresh aroma of plums and the slightly bitter, sweet aftertaste of green tea.
Braised Pork RibsA Chinese dish made by slow-cooking pork ribs in a savory sauce with soy sauce, sugar, and aromatics until tender and flavorful.
黄焖牛肉不含米饭黄焖牛肉是一道以牛肉为主料，配以葱、姜、蒜、酱油、料酒等调料炖煮而成的菜肴。牛肉切块后先焯水去腥，再与辅料一同放入锅中慢火焖制，使肉质软烂入味。
Stewed Chicken with Yellow WineA traditional Chinese dish made by stewing chicken with ingredients like mushrooms and potatoes in a savory sauce of yellow wine, soy sauce, and sugar.