Puxiang Village Rice Bowl (Guobin Tianjie Branch)
小吃快餐 · ⭐ 3.7
Shop No. 11-1-04-2, Guobin Central District
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 11-1-04-2, Guobin Central District. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork Belly with Potatoes, Curry Beef Rice Bowl, Angus Beef Tenderloin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.7
- Address: Shop No. 11-1-04-2, Guobin Central District
- Popular dishes: Braised Pork Belly with Potatoes, Curry Beef Rice Bowl, Angus Beef Tenderloin, 招牌石锅拌饭, Signature Stone Pot Kimchi Ramen
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Dishes
Braised Pork Belly with PotatoesA classic Chinese home-style dish made by slow-cooking fatty pork belly with potatoes until tender, absorbing rich flavors.
Curry Beef Rice BowlCurry beef rice is a dish primarily made with beef and curry. To prepare it, first cut the beef into pieces and simmer until tender, then add curry blocks and an appropriate amount of broth, stirring until thickened. Finally, pour the curry beef over steaming hot rice and mix thoroughly before enjoying.
Angus Beef TenderloinAngus beef is a dish made primarily from high-quality Angus beef. The beef is carefully selected for its tender and juicy texture. To prepare, the beef is sliced thinly, marinated with a specially crafted seasoning, and then quickly stir-fried until cooked. This process preserves the beef's natural flavors, enhancing its delicious taste.
招牌石锅拌饭招牌石锅拌饭以石锅为容器，将米饭置于锅底，加入胡萝卜、豆芽、菠菜、牛肉、鸡蛋等食材，再淋上韩式辣酱，加热后形成锅巴，食材混合均匀后食用。
Signature Stone Pot Kimchi RamenA spicy Korean ramen dish made with beef, vegetables, and egg, cooked in a hot stone pot for rich flavor and texture.
Signature Tuna Rice BowlA flavorful rice bowl featuring fresh tuna, vegetables, and a savory sauce.
Seasonal Vegetable Rice BowlA bowl of rice mixed with fresh seasonal vegetables and a light dressing, offering a healthy and refreshing meal.
Cheese Rice Cake ChickenCheese Rice Cake Chicken is a dish that blends Chinese and Korean flavors. The main ingredients include chicken, rice cakes, and cheese. The preparation typically involves cutting the chicken into pieces or cubes, slicing the rice cakes, stir-frying them together with a special sauce until well-seasoned, and finally sprinkling melted cheese strings to add a rich dairy aroma.
Sour Cabbage with Pork IntestinesSuancai烧Feichang is a dish primarily made with pork intestines and pickled cabbage. After cleaning and blanching the intestines to remove odor, they are stir-fried together with chopped pickled cabbage and seasoned ingredients, then simmered until tender and flavorful.
Spicy SquidSpicy squid is a dish primarily made with squid, stir-fried with chili peppers and various spices. The squid is sliced into rings and quickly cooked with chili, garlic, and other seasonings to retain its tender texture while allowing the spicy flavor to penetrate deeply.