Fresh Taste Health Mushroom Soup
Hot pot · ⭐ 3.4
No. 2 WenHong Lane, inside Zeng Shaguo Lane, Zhupaifang Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2 WenHong Lane, inside Zeng Shaguo Lane, Zhupaifang Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Cold-Pressed Goose Salad, Crispy Fried Pork Strips, Special Foie Gras.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Hot pot
- Rating: 3.4
- Address: No. 2 WenHong Lane, inside Zeng Shaguo Lane, Zhupaifang Street
- Popular dishes: Cold-Pressed Goose Salad, Crispy Fried Pork Strips, Special Foie Gras, Glutinous Rice Dumplings, Mushroom Soup Whole Goose
China trip · China travel
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Dishes
Cold-Pressed Goose SaladA cold dish made with boiled goose meat, sliced and mixed with garlic, cilantro, chili oil, soy sauce, and vinegar for a refreshing taste.
Crispy Fried Pork StripsFried pork slices, known as 'Xiaosu Rou', is a traditional dish made primarily from pork. The pork is sliced thinly, marinated, then coated in a batter and deep-fried until golden and crispy. The finished dish has an appealing color, tender and juicy meat, and a crisp outer layer.
Special Foie GrasSpecial foie gras made from fresh liver, cleaned and marinated, then cooked by pan-frying or roasting. Tender and smooth in texture, it's enhanced with minimal seasoning.
Glutinous Rice DumplingsSticky rice dumplings are a traditional Chinese dim sum dish, primarily made with glutinous rice. To prepare the filling, the rice is first steamed and then stir-fried with seasonings. The dough is made from high-quality flour, rolled into thin wrappers, filled with the glutinous rice mixture, sealed into a pomegranate-like shape, and finally steamed until cooked through.
Mushroom Soup Whole GooseMushroom Soup Whole Goose is a dish made with a whole goose and various mushrooms cooked together with seasonings. The goose meat becomes tender and flavorful after long cooking, while the mushrooms add rich texture and nutrition to the soup.
Mushroom Soup with Pork RibsA savory soup made by slow-cooking pork ribs with various fresh mushrooms, resulting in a clear, flavorful broth rich in nutrients.
Steamed DumplingsSteamed dumplings are a traditional delicacy made with wheat flour wrappers filled with various ingredients and steamed to perfection. The dumpling skins are thin yet generous in filling, offering a rich, satisfying taste and abundant nutrition.