Hangzhou Steamed Buns (Green Star City Store)
小吃快餐 · ⭐ 3.6
Beside Bencao Gangmu Pharmacy, Gelin Lane
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside Bencao Gangmu Pharmacy, Gelin Lane. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Jiuyang Pure Flavor Soy Milk, Five-Spice Egg, Ice Soy Milk.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.6
- Address: Beside Bencao Gangmu Pharmacy, Gelin Lane
- Popular dishes: Jiuyang Pure Flavor Soy Milk, Five-Spice Egg, Ice Soy Milk, Xiaolongbao, Kelp Soup
China trip · China travel
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Dishes
Jiuyang Pure Flavor Soy MilkYi Yang醇味豆浆 is a plant-based drink made primarily from soybeans, processed through soaking, grinding, filtering, and boiling. Water is added during production to ensure a smooth and delicate texture.
Five-Spice EggFive-spice egg is a Chinese dish made by boiling eggs, peeling them, and marinating in a blend of five-spice powder, soy sauce, sugar, and cooking wine. The eggs are fully cooked, cracked, and slowly simmered in the seasoned broth to absorb the flavors.
Ice Soy MilkA chilled soy milk beverage made from soaked and ground soybeans, sweetened and served cold. Refreshing and smooth, it's a popular summer drink in Chinese households.
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Kelp SoupSeaweed soup is a soup dish primarily made with seaweed, combined with lean meat or pork ribs and simmered to perfection. Seaweed is rich in iodine and various minerals, resulting in a clear broth with a smooth texture and abundant nutritional value.
Egg with Sweet WineSweet rice wine egg pudding is a traditional dessert made primarily from sweet rice wine and eggs. The preparation is simple: beat the eggs, mix them with sweet rice wine, and then pour in hot water to steep. The finished dish is sweet and delicious, with a rich aroma of wine.
Sweet Wine Egg Small TangyuanA traditional Chinese dessert made with glutinous rice balls filled with red bean or sesame paste, cooked in sweet wine and egg for a soft, sweet flavor.
Plain Rice Porridge (Sugar-Free)A simple, healthy rice porridge made by boiling rice in water until soft and creamy, with no added sugar.
Seaweed and Egg SoupSeaweed egg soup is a home-style soup made primarily from seaweed and eggs. The preparation is simple: cut the seaweed into small pieces and set aside the beaten eggs. Boil water in a pot, add the seaweed, and once it boils, pour in the egg mixture while stirring quickly. Season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions before serving.
Sweet Corn Steamed DumplingsSweet corn steamed dumplings are made with fresh corn kernels and pork, wrapped in thin dough and steamed until tender and flavorful.