Ba Wan Gai Ma Fan (Poly Yuzhu Gang Store)
小吃快餐 · ⭐ 3.5
Shops B198–B199, Basement Level 1, Building S3, North Zone, Poly Yuzhu Port, East Huangpu Avenue
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shops B198–B199, Basement Level 1, Building S3, North Zone, Poly Yuzhu Port, East Huangpu Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shredded cabbage, Potato Slices Stir-Fried with Jar Chili and Pork, Sichuan-style Chili Pork with Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Shops B198–B199, Basement Level 1, Building S3, North Zone, Poly Yuzhu Port, East Huangpu Avenue
- Popular dishes: Shredded cabbage, Potato Slices Stir-Fried with Jar Chili and Pork, Sichuan-style Chili Pork with Rice, Cumin Beef Rice Bowl, Signature Braised Egg
China trip · China travel
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Dishes
Shredded cabbageCabbage shreds are made by slicing cabbage into thin strips and stir-frying or mixing cold. Main ingredient is cabbage, with garlic and chili as optional additions. Seasonings can be added based on taste.
Potato Slices Stir-Fried with Jar Chili and PorkPotato slices stir-fried with pork and jar chili, a spicy and savory dish popular in Sichuan cuisine.
Sichuan-style Chili Pork with RiceA spicy stir-fry of pork and fermented chili served over steamed rice, a flavorful and satisfying dish.
Cumin Beef Rice BowlStir-fried beef with cumin and spices served over steamed rice.
Signature Braised EggA classic Chinese snack made by simmering boiled eggs in a savory sauce until flavorful and tender.
Crispy Mushroom Stir-Fry with ChickenA stir-fried dish featuring tender chicken and crunchy black mushrooms, seasoned with savory sauce and vegetables.
Sour Cabbage with Green Beans and Minced Pork with Tomato and Egg Stir-fryA fusion dish combining stir-fried sour cabbage with green beans and minced pork, and scrambled tomatoes with eggs. Main ingredients: sour cabbage, green beans, pork mince, tomatoes, and eggs. First cook pork with sour cabbage and green beans, then separately fry tomatoes and eggs, finally combine and serve.
Sour Cabbage and Green Bean with Minced PorkA classic Chinese dish featuring sour cabbage, green beans, and minced pork, stir-fried together for a tangy and savory flavor.