Ancient Town Flavor
小吃快餐 · ⭐ 4.0
Shop 101, No. 1, Sanxiang, Zhongshan Dong Xingye Street
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Shop 101, No. 1, Sanxiang, Zhongshan Dong Xingye Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Abalone with Dried Mushrooms, Ancient Town Steamed Double Meatballs, Dry Scallop Sticky Rice Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 4.0
- Address: Shop 101, No. 1, Sanxiang, Zhongshan Dong Xingye Street
- Popular dishes: Braised Abalone with Dried Mushrooms, Ancient Town Steamed Double Meatballs, Dry Scallop Sticky Rice Chicken, Steamed Pork Ribs with Rice Flour, Eggplant with Green Beans
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Dishes
Braised Abalone with Dried MushroomsA premium Cantonese dish featuring fresh abalone and dried mushrooms braised slowly to create a rich, savory flavor.
Ancient Town Steamed Double MeatballsA dish made of pork and shrimp meatballs steamed with fish gelatin, offering a tender and fresh taste.
Dry Scallop Sticky Rice ChickenSticky rice wrapped around chicken, enhanced with dried scallops and steamed to perfection.
Steamed Pork Ribs with Rice FlourA traditional Chinese dish made by steaming marinated pork ribs mixed with rice flour, resulting in tender meat and a soft, flavorful texture.
Eggplant with Green BeansEggplant and green beans cut into pieces, stir-fried with garlic and soy sauce for a classic home-style vegetarian dish.
Garlic-Flavored SquabA dish featuring tender squab pigeon stir-fried with abundant garlic, delivering a rich, savory flavor.
Crab Roe Fried RiceA savory dish made by stir-frying rice with crab roe or meat, resulting in a rich and flavorful meal.
Tofu Skin ChickenA Chinese dish made with chicken and tofu skin, typically steamed or stir-fried for a tender, flavorful result.
Sour Cabbage Stir-Fried IntestinesSour cabbage stir-fried with intestines is a dish primarily made with sour cabbage and pig intestines. After thorough cleaning and boiling, the intestines are stir-fried together with the sour cabbage, allowing the tangy aroma of the cabbage to blend harmoniously with the rich flavor of the intestines, creating a unique taste.