Qūfù Zhàshuī (Sìdà Kuò Diàn)
小吃快餐 · ⭐ 3.8
1st Floor, Wawo Life Plaza, No. 50 Xueyuan South Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 1st Floor, Wawo Life Plaza, No. 50 Xueyuan South Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Non-bombing Squid Tentacles, Aromatic Pork Belly, Crumbly Potato Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.8
- Address: 1st Floor, Wawo Life Plaza, No. 50 Xueyuan South Road
- Popular dishes: Non-bombing Squid Tentacles, Aromatic Pork Belly, Crumbly Potato Slices, Almond Mushroom, Full-Mouth Delight Oyster Mushroom
China trip · China travel
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Dishes
Non-bombing Squid TentaclesSquid tentacles are cleaned, marinated with salt and cooking wine, quickly stir-fried in oil, then seasoned with葱姜蒜 for aroma and thickened with a slurry. The finished dish is crisp and delicious.
Aromatic Pork BellyFragrant pork belly is made primarily from pork belly, blanched to remove odor, then simmered or braised with soy sauce, sugar, and cooking wine until tender and flavorful, with a glossy surface.
Crumbly Potato SlicesCrispy potato slices are made by slicing potatoes thin and frying or pan-frying until the outside is crunchy and the inside soft. A little salt and seasonings are added for rich flavor.
Almond MushroomKing oyster mushroom is a type of fungi ingredient primarily made from fresh king oyster mushrooms. After being washed and sliced or cut into segments, it can be stir-fried, braised, or roasted. Common preparations include stir-frying with vegetables such as green peppers and onions, then seasoning with调味料.
Full-Mouth Delight Oyster MushroomFresh enoki mushrooms stir-fried with garlic and scallions, seasoned with soy sauce, salt, and sugar. Tender and aromatic.
Delicious Gluten NoodlesLove-it-never-let-go gluten is a dish primarily made with gluten, where the gluten is boiled, cut into pieces, and then stir-fried with seasonings and vegetables. Common ingredients include bell peppers, onions, carrots, and other vegetables, as well as seasonings such as soy sauce, oyster sauce, sugar, and salt.
Sweet Corn KernelsSweet corn kernels is a dish primarily made with fresh corn kernels. Typically, the corn kernels are blanched or steamed and then stir-fried with a small amount of sugar and butter until evenly coated, preserving their natural sweetness while adding a subtle sweet aroma.
Real BeefBeef is a dish primarily made with fresh beef as the main ingredient. Typically, the beef is sliced or cut into pieces and cooked by stir-frying, boiling, or stewing. During preparation, seasonings such as green onions, ginger, and garlic may be added, along with soy sauce and cooking wine according to taste, to enhance flavor and ensure a tender texture.
Addictive ChickenChicken pieces marinated with spices, then fried or pan-fried until crispy outside and tender inside, finally stir-fried with chili, scallions, ginger, garlic for full flavor absorption.
Crispy Chicken Cutlet with Wheat穗Wheat穗 Chicken Cutlet is made from chicken breast, marinated and then coated with starch and egg liquid, followed by breadcrumbs. It is deep-fried until golden and crispy. The finished product has a wheat-ear-like texture on the outside, with a crispy exterior and tender, juicy interior.