Da Chu Xiao Guan · Steam湛江 Roast Chicken · Juicy Pigeon
特色菜 · ⭐ 4.0
No. 267 West Huangpu Avenue
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 267 West Huangpu Avenue. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Health-Preserving Wild Mushroom Platter, Braised Goose Feet, Spicy Pepper Stir-Fried Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 特色菜
- Rating: 4.0
- Address: No. 267 West Huangpu Avenue
- Popular dishes: Health-Preserving Wild Mushroom Platter, Braised Goose Feet, Spicy Pepper Stir-Fried Pork, Signature Braised Platter, Signature Juicy Squab
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Dishes
Health-Preserving Wild Mushroom PlatterA platter featuring various wild mushrooms like matsutake, boletus, and chicken of the woods, gently cooked to preserve natural flavors and nutrients.
Braised Goose FeetBraised goose feet is a dish primarily made with goose feet. After blanching, the goose feet are slowly simmered in a seasoned braising liquid with various spices and seasonings, allowing them to fully absorb the rich flavors of the broth. The finished goose feet are tender yet elastic, with a bright red color.
Spicy Pepper Stir-Fried Pork尖椒小炒肉 is a Chinese home-style dish made with pork belly and green chili peppers. Pork belly slices are stir-fried to release oil, then combined with green chilies and seasoned.
Signature Braised PlatterA selection of braised meats and vegetables in a rich, aromatic sauce, served as a flavorful platter.
Signature Juicy SquabA succulent squab prepared with a secret marinade and deep-fried to crispy skin while keeping the meat tender and juicy.
Signature Stone Olive Chicken PotA signature dish featuring chicken and precious stone olives simmered slowly in a rich broth, resulting in tender meat and a fragrant, nourishing flavor.
Coconut ChickenA Cantonese dish featuring chicken steamed inside a whole coconut with ingredients like mushrooms and goji berries, offering a rich, fragrant flavor.
Stewed Fresh AbaloneA premium dish featuring fresh abalone stewed with ham, mushrooms, and vegetables in a rich broth, offering a delicate and savory flavor.
Stone Olive ChickenA Chinese dish featuring stone olive and chicken, known for its nourishing properties and rich flavor.
Homemade Shrimp PasteFresh shrimp is peeled, deveined, and minced, then mixed with salt, egg white, and starch to create a smooth, elastic paste. Made by hand for a delicate texture, ideal for soups or stir-fries.