Close

Chenguang Steamed Bun (Shangpin Street Store)

小吃快餐 · ⭐ 3.9

No. 1037 Lingnan Road

Dishes

• 

  Pumpkin Pancake

  Pumpkin cake is a traditional snack made primarily with pumpkin as the main ingredient. The preparation typically involves steaming the pumpkin until soft, mashing it into a puree, mixing it with glutinous rice flour and other ingredients, then shaping it into small round cakes. Finally, it can be either fried or steamed to complete the dish.
• 

  梅干菜肉饼

  梅干菜肉饼是一道以梅干菜和猪肉为主要食材制成的面食类菜品。将梅干菜泡发后切碎，与绞好的猪肉混合，加入调味料搅拌均匀，作为馅料包入面皮中，捏成饼状，煎熟或蒸熟即可。
• 

  Beef Flatbread

  Beef baozi is made with a flour-based dough for the skin, filled primarily with minced beef seasoned with scallions, ginger, and other seasonings. The filling is wrapped in the dough, flattened into a round shape, and then pan-fried or baked in an oven until both sides are golden brown. The crust becomes crispy while the filling remains flavorful and aromatic.
• 

  Pork Patty

  Pork patties are made by mincing pork into a paste, mixing it with seasonings such as scallions, ginger, salt, and soy sauce, then shaping it into round or oval cakes, which are cooked by frying, pan-frying, or steaming.
• 

  Mung Bean Soy Milk

  A nutritious plant-based drink made from mung beans and soybeans, known for its smooth texture and health benefits.
• 

  Radish Strips

  Radish丝 is a dish made primarily from white radish, sliced thin after peeling. It can be blanched or mixed directly. Common methods include cold mixing, stir-frying, or making soup, often seasoned with garlic, sesame oil, vinegar, and salt, and sometimes paired with other vegetables or meat.
• 

  Sour Cabbage Pork Dumplings

  Suancai meat pie is a dough dish made primarily from pork filling and pickled cabbage. Pork is minced, seasoned, mixed with chopped suancai, wrapped in dough, shaped into round cakes, then pan-fried or steamed.
• 

  Leek Dumplings

  Scallion pancakes are a traditional snack made primarily from scallions, eggs, and flour. Scallions are chopped and mixed with cooked eggs, then seasoned to create the filling. A dough is made by mixing flour with water, rolled into wrappers, and filled with the mixture before being pan-fried until golden and crispy.
• 

  Spicy Egg Pancake

  A savory dish made by frying eggs mixed with chili and green onions, resulting in a crispy exterior and tender interior with a spicy kick.

Reviews