Zhulin Fast Food (Xiaohaidi Branch)
小吃快餐 · ⭐ 3.5
No. 17, Fenglin Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 17, Fenglin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chicken Curry Fried Rice, Cumin Beef Rice Bowl, Cumin Chicken Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 17, Fenglin Road
- Popular dishes: Chicken Curry Fried Rice, Cumin Beef Rice Bowl, Cumin Chicken Slices, Braised Pork with Potatoes and Vermicelli, Bell Pepper and Shredded Pork
China trip · China travel
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Dishes
Chicken Curry Fried RiceChicken curry fried rice made with chicken breast or thigh, rice, onions, carrots, and curry powder or paste. Chicken is marinated, cooked, then stir-fried with vegetables before mixing with leftover rice and seasoning until grains separate.
Cumin Beef Rice BowlA savory dish of stir-fried beef strips with cumin, served over steamed rice for a flavorful and satisfying meal.
Cumin Chicken SlicesCumin chicken slices is a dish made primarily from chicken breast. The chicken is sliced, marinated, then stir-fried with cumin powder, chili powder, and other spices. Onions and green peppers are typically added to enhance the flavor.
Braised Pork with Potatoes and VermicelliA hearty home-style dish featuring braised pork, potatoes, and vermicelli, slow-cooked until tender and flavorful.
Bell Pepper and Shredded Pork尖椒肉丝 is a home-style dish primarily made with pork strips and green chili peppers. The method involves slicing pork into thin strips, removing seeds from the green chilies and cutting them into strips as well. First, stir-fry the pork strips until they change color, then add the green chili strips and continue to stir-fry. Finally, add seasonings and stir until evenly mixed.
Salt-braised Pork Noodles with RiceA savory dish of stir-fried pork strips seasoned with salt and vegetables, served over steamed rice.
Sweet and Sour Pork TenderloinSweet and sour pork is a classic Chinese dish primarily made with pork tenderloin. The preparation involves cutting the tenderloin into strips, marinating it, then deep-frying until golden and crispy. It is finally coated with a sweet and sour sauce made from sugar, vinegar, ketchup, and other seasonings, creating a deliciously tangy and sweet flavor.
Shredded Pork with Pancake StewA Chinese home-style dish made with shredded pork and pancakes, simmered in broth for a savory, hearty flavor.
Minced Pork and Tofu Rice BowlA savory dish of minced pork and tofu served over steamed rice, combining tender tofu with flavorful meat for a satisfying meal.
Celery and Pork Rice BowlA savory rice bowl featuring stir-fried pork slices and crisp celery, served over steamed rice.
Green Onion Kung Pao Chicken RiceGreen Onion Kung Pao Chicken Rice is a Chinese fast food dish made with chicken, peanuts, chili, and green onions, stir-fried and served over rice. It has a spicy and slightly sweet flavor.
Stir-Fried Chicken with SauceKorean-style chicken stir-fry is a dish made primarily from chicken breast, stir-fried with a savory sauce. Chicken breast is cut into cubes, combined with an appropriate amount of sauce and vegetables, then quickly stir-fried over high heat to allow the chicken cubes to fully absorb the rich sauce flavor, resulting in a bright red color and tender texture.