Sun's Yixiang Noodle Shop (Oriental International Store)
其他美食 · ⭐ 3.6
Yonghe Street
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Yonghe Street. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crisp Baby Bok Choy, 牛肉凉拌面, Special Tofu Skin Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 其他美食
- Rating: 3.6
- Address: Yonghe Street
- Popular dishes: Crisp Baby Bok Choy, 牛肉凉拌面, Special Tofu Skin Chicken, Special Lotus Root Strips, Lamb Noodle Stew
China trip · China travel
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Dishes
Crisp Baby Bok ChoyWash bok choy, cut into segments, blanch in boiling water, drain, then mix with garlic, soy sauce, vinegar, a little sugar, and sesame oil. Refrigerate for a while before serving.
牛肉凉拌面牛肉凉拌面以煮熟的面条为主料，搭配煮熟后切片的牛肉，加入黄瓜丝、胡萝卜丝等蔬菜，调入酱油、醋、芝麻油、蒜末、辣椒油等调味料拌匀制成。
Special Tofu Skin ChickenA delicacy made by wrapping seasoned tofu skin around a savory filling, then deep-fried and simmered in a special sauce for rich flavor.
Special Lotus Root StripsSpecial lotus root strips is a dish made by slicing lotus root into thin strips and mixing them with garlic and sesame oil. It has a fresh and crisp texture.
Lamb Noodle StewLamb stewed noodles is a noodle dish primarily made with lamb and noodles. The noodles are carefully handcrafted and paired with tender, slow-cooked lamb, along with various spices and vegetables. After slow simmering, the noodles fully absorb the essence of the meat broth, resulting in a rich and flavorful dish.
Beauty Fish SkinBeauty Fish Skin is a dish made primarily from fish skin, fried or pan-fried. It has a crispy texture and is often served with sauce.
Leek and Egg DumplingsLeek and egg dumplings are a classic Chinese dumpling made with fresh leeks and eggs as the main ingredients. The preparation involves chopping the leeks, mixing them with cooked eggs, adding appropriate seasonings to create the filling, then wrapping the filling in dumpling wrappers and boiling until cooked through.
Noodle StripsNoodles are made by slicing a cooked flatbread into thin strips and then stir-frying or boiling them. Main ingredients include flour-based flatbread and sliced noodles, often cooked with vegetables, meat, or eggs.
Sesame Sauce Noodles with GlutenSesame sauce gluten noodles is a cold dish featuring gluten as the main ingredient. Cooked gluten is sliced or torn into strips, then mixed with sesame paste, soy sauce, vinegar, garlic, and chili oil for a chewy texture and rich flavor.
Cucumber and Century Egg SaladA refreshing cold dish made by mixing sliced cucumbers with century eggs and seasoned with garlic, sesame oil, and soy sauce.